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Anyone Hunting Thursday?


DirtTime
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No choice but to at least skin and get the meat off the bone. Then the cooler maybe. No garage or shed, so can't let a deer hang in my yard, I live in the city. My area someone would either steal the deer or make a huge fuss.

 

The snow will make for good hunting. I just hope we only get the 3 to 5 in my area. 5 to 10 and the neighbors will probably call the cops on me for running my snowblower at 4 AM on Thanks Giving. LOL

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you really shouldn't skin and butcher the same day. hang em up and then do the work friday or even saturday. better tasting meat.

 

 

myth.  I have let a deer hang for a couple days to cure it and I have taken deer in warm weather in the morning and had it in the freezer in the afternoon.  No difference in taste

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http://www.fieldandstream.com/articles/other/recipes/2006/01/deer-hang-time

 

I would have to disagree Bubba , Albeit a day or 2 will not make any difference . My fil does not age his venison and I  can tell the difference especially on an old doe or buck..

 

I also disagree. So now I'll wait for Bubba to go off in his usual fashion about me.

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