johnbristen

delicious squid, you've tried

interesting that two men. Do you think they will go to the forest and try to trap them? I believe it is hard for anyone to do it

Squirrel is also known as an agile animal, so it is difficult to catch them by hand. Thanks to their intelligence as well as some Wilderness Technology , two aborigines created a trap extremely clever and effective. First they found a small flat stone, then they dug a hole smaller than the stone. One of the most important thing is the stick, they cut a 30 cm stick in the middle then carefully put the two pieces together like the initial shape. If you find it interesting, check out the video link below to see things more clearly. https://goo.gl/Jy2gwD They then put small sticks to cover the hole and used the leaves cover the sticks, and the trap was complete. But one thing quite important here is the bait for the squirrel. Two aboriginal men here put an sweet potato available in the forest right in front of the trap. Thus, when the squirrel jumped to the sweet potato it fell into the trap, impacted the stick then the rock collapsed over the squirrel. What a compact and creative trap! After capturing the squirrel, they grilled it for a while to get rid of its fur, then cut open its abdomen and removed all of the organs inside. They grilled it for about 30 minutes on charcoal and flipped it over constantly to keep it from being burnt out and to retain the aroma as well as the flavor of the grilled squirrel.

the first post, i think that is intersting so i sharing with every people, you agree ???

Wild forest is an ideal place for animals to live. Follow the two aboriginal men to find food, after a long wandering time, they could not find anything. Fortunately, they found a wild porcupine. As we known, porcupine is the animal that has a good self-healing ability. They can attack any risk coming to them, but they usually hide beforehead and only attack when they cannot hide any more. Let’s find out the technology Wilderness and the hunting way of aboriginal people. After hiding for a while, the porcupine quickly came into it’s cave and escaped from the two men. The two men quickly thought of using dried tree in the jungle to cover the cave mouth and began to make a trap. The trap idea is quite simple. First, they chosen a big and firm bamboo tree. Cut a pile of 2m long. Splitting one head into small and even rafts. To make a firm trap, the splited head must be 30cm away from the other head. Then, they use 2 bamboo raft to round the splited head of the bamboo pile. So, the two men has a big and strong trap to catch the porcupine. The bamboo trap will be left in the mouth of the cave, when the porcupine come out, it will be catched. They use leaves to burn on the back of the cave with a hole to lead the smoke into that cave. After a long time making smoke, the porcupine coundn’t stand any longer, he came out into the trap. Unique baking method of aboriginal men. They use rocks in the stream to set a circle about 30cm high with diameter of 20cm. They hang the porcupine inside this circle and set the dried wood outside and burn it. The porcupine was baked evenly thanks to the heat of fire but not be burned because of the rock circle. That is an amazing baking method of aboriginal men. We can see an evenly baked and tasty porcupine in the following picture. You can refer this following video to know more about it: https://goo.gl/fM9aBN

Jungle is the ideal place for bird to live, that’s why there are so many birds. That is one of the nutritious food resource of aboriginal people. Let’s find out Primitive Skills of aboriginal people about catching birds. The aboriginal men use a simple but effecient stuff to hunt that is a stringshoot. Although it is small, it has a huge strength. The aboriginal man could shoot the bird that is on the top of the tree or far away. Thanks to hunting experiences and far shooting skill, the men gained quite a lot of preys, they were chubby fat birds. Unique bird baking method First of all, they remove all feathers and internal organs. Then, the birds were clamped by 2 rods as the modern grilles After that, they was baked on charcoal, only charcoal without fire. The bird has thin meat and easy to be burned so that when baking, you need to flip evenly to be well bake. Remember not hold one side for a long time because it can be burned. After around 30 minutes baking with charcoal, the birds were begining to be cooked, you could see the dark yellow of the skin and the delicious smell of baked birds When look at the two men enjoying the baked birds, that made the others crave. You can watch the following video two know more: https://www.youtube.com/watch?v=JmNoLUBvvEs&list=PLYKvmFgUQVBvSY3KKoZWe11hrO-pL3Oew