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farmer 52

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Posts posted by farmer 52

  1. I have did many in the slow-cooker,excellent to say the least.Tried one in smoker,really not much prep,rolled it around in some homemade dry rub.In the smoker for about 9 1/2-10 hrs,200 degrees,didnt try to use themometer because of bone.Started checking looseness of bone around 9 hrs,when I was able to pull neck bone cleanly and easily out it was done.I definitely enjoy the neck roast better than any pulled pork i have ever had.

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  2. Maybe a car at some point of time,NEVER a pickup.I have had a F 250/F350 Super duty since 1973.I have a dump trailer,split deck equip.trailer,small utility trailer and a 25 ft tri-toon that I tow.I have been asking guys with p/u's for years what they use their trucks for and probably 95% dont even haul anything in the box or tow anything ,just want a pick up,all it does is drive the cost up for people that need trucks.

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