HuntingNY-News Posted March 12, 2012 Share Posted March 12, 2012 "Feral pigs have been ransacking Bob Rulf's farm in Peru, N.Y., on the banks of Lake Champlain, eating apples and other crops." The following was written on N.Y. Times.com: "PERU, N.Y. — They roam by night, picking cornstalks clean, making off with apple crops. They have almost no natural predators, but they have razor-sharp tusks and a seemingly bottomless appetite for plants and animals. Their population can triple in one year. "Feral pigs have been ransacking Bob Rulf's farm in Peru, N.Y., on the banks of Lake Champlain, eating apples and other crops. "Peter Glushko, supervisor of the town of Peru, N.Y., stood outside Rulfs Orchard, which includes a farm market and has been hard-hit by an influx of feral pigs. "They are feral pigs, and while they have long plagued parts of the Southern and Western United States, now they have become a problem in the peaceful Champlain Valley of New York, an agricultural heartland on the edge of the Adirondacks." Read the full story. Read what's been written about the local problem. View the full article on The Syracuse Outdoors Blog Quote Link to comment Share on other sites More sharing options...
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