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Bad Processor


Lunkerbass21
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I process my own, last weekend I harvested two deer in Western New York and bought the bullet buying a good size grinder at Bass Pro.....I processed both deer and had over 12 lbs of sausage that was a breeze to process with a good quality grinder. The wife chips in and we have a deer butcher party in the garage....

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He's had that deer waaaay too long. I would pass. The guy i use does real high volume but he hires plenty of help, has a big walk in cooler and huge freezers. When you bring in your deer he staples the numbered top of your order form to the deers ear so you get your meat back.

If he gives you crap tell him you got sick of waiting so you spent the money, you were going to pay him, on some bologna and cheese then tell him to piss off!!

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