mowin Posted September 11, 2022 Share Posted September 11, 2022 1 hour ago, 2012_taco said: You do a rub on the outside? Interesting! I added some dried jalapeños to mine, I like the extra kick. I did on the hot sausage ones. Like to try some with blu cheese, but not sure what to mix with it. 1 Quote Link to comment Share on other sites More sharing options...
2012_taco Posted September 11, 2022 Author Share Posted September 11, 2022 14 hours ago, mowin said: I did on the hot sausage ones. Like to try some with blu cheese, but not sure what to mix with it. Buffalo chicken! 1 Quote Link to comment Share on other sites More sharing options...
2012_taco Posted October 1, 2022 Author Share Posted October 1, 2022 Did another batch of sausage balls, I added more cheese and jalapeños. These are very good! Imay have left them on the smoker too long, a few of them are a little dark. 1 Quote Link to comment Share on other sites More sharing options...
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