Jump to content

Smoking....

Deerthug

By Deerthug,
in General Chit Chat

 Share

Recommended Posts

Deerthug Newbie

Deerthug

Posted
Posted

So today is the first time I'm using my new smoker.... prepped two racks of pork ribs and what was left of some venison ribs and chops yesterday. I made my own rub mix and let sit 24 hours.

Looking forward to tender ribs and chops this evening......

b9c1b3d8e11bd6d6f3ee65c747911179.jpg

Sent from my SM-G955U using Tapatalk

  • Like 6
Link to comment
Share on other sites
Deerthug Newbie

Deerthug

Posted
  • Author
Posted

I bought a Chefmate at Field and Stream two weeks ago for $499. Sorry dinner has come and gone. The pork ribs fell off the bone but the venison ribs were a bit tough. Next time I need to wrap them in aluminum for the last 2 hours to keep them moist and tender. There's always next weekend.....

Sent from my SM-T810 using Tapatalk

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

×
 Share
Go to topic listing

  • Recently Browsing   0 members

    No registered users viewing this page.

×
×
  • Create New...