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Hunting Location
Upstate NY
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.30-.30
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1.5" of rain up here yesterday. Checked my brassica plot and it's really not done much. Been in the ground since 8/18. I've got a few hundred pounds of 46-0-0 and I'm thinking of putting 50# on this 1/2 acre plot. Anyone have an opinion on this? The soil test did call for 26# for the size of the plot and I'm just learning that now. I don't think adding it now is detrimental with the 1-2" sprouts that I have?
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It's rocky for sure. That's part of the reason I pivoted to no-till planting. I'd disked up the fields in my first year and it was rocky mess. Since then I've been trying to no-till. Hoping these newer plots take hold so I can drill into them next spring and continue that in the summer and fall. Should help build up the organic matter and slowly add back to the soil layer.
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I don't mind at all. I'm in the Town of Deposit in Delaware County. The place I manage is sandwiched between a few hunt clubs and some smaller properties. I've got a few of the other properties to start adding food to our area. This becoming an obsession for me. Constantly looking to learn new things and try other improvements. Added 10 chestnut and 10 persimmon last year. This year I added 10 wild pear and I'm waiting on another 10 persimmon. Also signed up to get American Chestnut nuts for the upcoming spring via SUNY ESF and NY-TACF.
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Hardly a professional. Just lucky enough to be a caretake of a property with an owner that lets me play around with things. A lot of reading and research over the last four years. I'm also lucky enough to have the equipment to put in larger plots like these. Now I just need some rain to keep things going. These are are some photos of that middle plot as of tonight.
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Brassica mix additions?
Marsala-man replied to Marsala-man's topic in Land Management, Food Plots and QDM
Thank you for the insight. Much appreciated.