the blur Posted February 9, 2017 Share Posted February 9, 2017 I can't find regulations on trapping squirrel's. I see hunting squirrel regulations, but nothing on trapping. Am I missing something in the book ? Anyone ever eat a NY squirrel? I'm curious what they taste like. Quote Link to comment Share on other sites More sharing options...
Steve D Posted February 9, 2017 Share Posted February 9, 2017 12 minutes ago, the blur said: Anyone ever eat a NY squirrel? I'm curious what they taste like About the same as a Pennsylvania or Ohio squirrel. Quote Link to comment Share on other sites More sharing options...
Paula Posted February 9, 2017 Share Posted February 9, 2017 Depending on food source they can have a sweet chicken taste, Same texture as chicken Quote Link to comment Share on other sites More sharing options...
sailinghudson25 Posted March 14, 2017 Share Posted March 14, 2017 Remove as much fat as possible. Marinate them in brine, milk, or soda. Older squirrels appreciate slow cooking recipes. Put in a dutch oven and cook them on low in some soup broth. Discard the broth, then use the squirrel in a recipe. Squirrels are legally trapped by exterminators. My guess is a small body gripping trap in a face of a wooden box. Cover the box with some leaves. Use some peanut butter as a lure. Put the trap out during the day to avoid skunks. Or make the front face of the box small enough for squirrels to only enter. I hunt them with a 20ga shotgun, or a .36 cal flintlock. Call the DEC. If you can prove they're giving you problems, they'd probably issue a special permit if you have a trapping license. Like damage to your attic or crop damage. Quote Link to comment Share on other sites More sharing options...
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