finfeathr Posted October 19, 2012 Share Posted October 19, 2012 yep, $80 to skin, cut into steaks, chops,backstraps,stew,ribs,shanks,and roasts, and freezer wrap and label...Rich 1 Quote Link to comment Share on other sites More sharing options...
Geno C Posted October 19, 2012 Share Posted October 19, 2012 $80 is a steal... very good price 1 Quote Link to comment Share on other sites More sharing options...
faihasan Posted October 19, 2012 Share Posted October 19, 2012 How much you normally pay for processing the skin? Quote Link to comment Share on other sites More sharing options...
Rdiesel01 Posted October 19, 2012 Share Posted October 19, 2012 I use Carey in Centereach -- great job, reasonable 631 882-6620 Quote Link to comment Share on other sites More sharing options...
Geno C Posted October 19, 2012 Share Posted October 19, 2012 I do my own, but if I don't have the time I will be bringing mine to rich as I hear nothing but great things about him and his work. Quote Link to comment Share on other sites More sharing options...
Geno C Posted October 19, 2012 Share Posted October 19, 2012 I use Carey in Centereach -- great job, reasonable 631 882-6620 Where is that? I live in centereach, lake grove border... Quote Link to comment Share on other sites More sharing options...
BizCT Posted October 19, 2012 Share Posted October 19, 2012 $80 sounds fair. It's $90 in Westchester (Amato's, by Bob's Bait & Tackle in Katonah). Quote Link to comment Share on other sites More sharing options...
CVAC085 Posted November 7, 2012 Share Posted November 7, 2012 Just jumping into the forums, but back on topic. When I saw only $80 to butcher a full deer. I was in shock at how reasonable that is especially on Long Island. Takes alot of time and effort to do all that work and dealing with the ticks. I only have seen and heard of Fins to Feathers taxidermy (seen the amazing work hanging proudly at Dicks in melville) and the guy in Oakdale on Sunrise highway. I don't know of any others around here. Quote Link to comment Share on other sites More sharing options...
Geno C Posted December 1, 2012 Share Posted December 1, 2012 I jut used Cary Stevens in centereach area weeks ago and I was very pleased with him and his service. He is extremely close to my house and that made it convent for me. But all in all $80 for his butchering was top notch. If I had gotten something wall worthy I would have taken it to Rich (fins to feathers) I hear nothing but great things about Rich. Quote Link to comment Share on other sites More sharing options...
JimmyDaSavage Posted December 10, 2012 Share Posted December 10, 2012 (edited) I always try to do my own but always good to have these options if I can't. Edited December 10, 2012 by JimmyDaSavage Quote Link to comment Share on other sites More sharing options...
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