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Everything posted by Chef
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Why even grind the rest I can tell by the color of the meat that was a super young deer everything but the shank could be cut for like steaks and would be super tender Sent from my iPhone using Tapatalk
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I think it’s actually dessertos. The guy was cutting meat in the back room at tru life when I brought my buck in. He came out to chat when I walked in. He was working very neat and clean and was vacuum packing the meat. I wonder if things have changed? Sent from my iPhone using Tapatalk
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Sure it’s behind true life taxidermy just outside of middle town. Can’t remember the name. But for real if you get one and you want if I’m around we can do it together. Sent from my iPhone using Tapatalk
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Bump for crappy Sent from my iPhone using Tapatalk
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It’s under deer hunting Sent from my iPhone using Tapatalk
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LIVE From The Woods 2018 - Lets hear stories and see some pictures!
Chef replied to burmjohn's topic in Deer Hunting
I’ve been pulling for ya, how did it go Sent from my iPhone using Tapatalk- 10374 replies
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Thought this cold rainy day would be a good one for some venison stew. Looks like the little man likes it too! Sent from my iPhone using Tapatalk
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crappyice 2018 Whitetail Classic Entry
Chef replied to WNYBuckHunter's topic in 2018 HuntingNY Whitetail Classic
Great Westchester Buck! Congrats! Which town ? Sent from my iPhone using Tapatalk -
LIVE From The Woods 2018 - Lets hear stories and see some pictures!
Chef replied to burmjohn's topic in Deer Hunting
Congrats man! It’s a great feeling! And even better when you get to eat him. Sent from my iPhone using Tapatalk- 10374 replies
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LIVE From The Woods 2018 - Lets hear stories and see some pictures!
Chef replied to burmjohn's topic in Deer Hunting
That bobcat he posted the other day looked like it would have been some good eatin too Sent from my iPhone using Tapatalk- 10374 replies
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LIVE From The Woods 2018 - Lets hear stories and see some pictures!
Chef replied to burmjohn's topic in Deer Hunting
So since all I have left is a dmp till gun, and with my hurt back my plan was to fly up to camp and turkey hunt today, I’ve had turkeys in my radish plot every day at the same time for the past week and a half. I left work and the wife asked me to watch the kid while she got her nails done i protested but she won. She then took two hours I flew up to camp but got here with only 20 min To go. I waited till dark and went to check my cams... All I can say is thank god i love my wife Sent from my iPhone using Tapatalk- 10374 replies
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LIVE From The Woods 2018 - Lets hear stories and see some pictures!
Chef replied to burmjohn's topic in Deer Hunting
Why not let one fly take her to Amatos keep the straps and donate the rest ? Sent from my iPhone using Tapatalk- 10374 replies
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LIVE From The Woods 2018 - Lets hear stories and see some pictures!
Chef replied to burmjohn's topic in Deer Hunting
I’m glad it worked for you. I have two that I leave out on my land and it happens to the older one fairly often. I still think they are the best climbers on the market Sent from my iPhone using Tapatalk- 10374 replies
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LIVE From The Woods 2018 - Lets hear stories and see some pictures!
Chef replied to burmjohn's topic in Deer Hunting
The piece that you turn don’t turn just pull back on it, it should make a popping noise then you can tighten. It does happen with them you just have to play with it Sent from my iPhone using Tapatalk- 10374 replies
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Yea last nights blackstrap was marinated in ponzu soy sauce lime juice, Korean hot bean paste and olive oil I kept it mild so you can still taste the meat. Sent from my iPhone using Tapatalk
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Thanks man, I used to be. No desire to live that life any more! Although maybe I’ll start a Journal on here about wild game cooking Sent from my iPhone using Tapatalk
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Lol I honestly didn’t even think about it. Wife and I ate on the couch tonight. Kid was asleep i took my pants off to be comfortable and that’s where it wound up lol Sent from my iPhone using Tapatalk
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You are my new hero Sent from my iPhone using Tapatalk
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No tenderloins are under the guts back straps run down either side of the spine Sent from my iPhone using Tapatalk
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No tenderloins are under the guts back straps run down either side of the spine Sent from my iPhone using Tapatalk
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Backstrap from the 7pt with roasted fingerling potatoes and grilled asparagus Sent from my iPhone using Tapatalk
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Are you really not going to tell us want restaurants they were? I grew up in Ardsley and live in West Nyack I’m sure I know them Sent from my iPhone using Tapatalk
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Like Yonkers close or city island lol Sent from my iPhone using Tapatalk
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Yea so basically used it how a steak house would use compound butter. Sounds awesome Sent from my iPhone using Tapatalk
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LIVE From The Woods 2018 - Lets hear stories and see some pictures!
Chef replied to burmjohn's topic in Deer Hunting
So my bow season might be over, I only have a dmp left I can use any way so it’s not the end of the world. I got rear ended pretty hard While driving in the Bronx Friday afternoon. Small dent in my steel bumper and I felt fine so I just waived the guy on. Woke up Saturday morning and my muscle in the middle of the right side of my back is tight and really sore. It was annoying but Tolerable. Fast forward to Sunday mid morning. I go to pull my sons stroller out of my wife’s trunk and can’t. It hurt so bad I almost fell over. No way I can draw a bow. Dr gave me anti-inflammatories muscle relaxers and exercises to do. This sucks. I’ll wait till mid next week and see how I feel. Sent from my iPhone using Tapatalk- 10374 replies
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