Chef
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Posts
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Everything posted by Chef
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Where are you? I maybe have a box of 8mm that I no longer have a use for ? Sent from my iPhone using Tapatalk
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This is the jerkman to a TEE @marion Sent from my iPhone using Tapatalk
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I have 3 bandoliers of M2AP I would like to sell They are 48 rounds each I would sell shipped for 165 each or local pickup for 160 if anyone is interested These are cross posted on another forum Sent from my iPhone using Tapatalk
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We all know he falsifies his records for tax purposes anyway Sent from my iPhone using Tapatalk
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Spoon tomato seeds ordered for next year Sent from my iPhone using Tapatalk
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Just out of curiosity where did you grow up, growing up in westchester I had some of the most educated, talented, highest paid teachers in the country. I can tell you when I went off to college I felt like I had a leg up on 90% of the people I met. Sent from my iPhone using Tapatalk
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Sent from my iPhone using Tapatalk
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Put them in, don’t rip out the zucchini and tomatoes even when done just cut at the roots. The roots are good to leave in the soil. They will decompose and add nutrients back in Sent from my iPhone using Tapatalk
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Hahaha I don’t… the wife does Sent from my iPhone using Tapatalk
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Because he is afraid. You are talking to a man who won’t go ice fishing for fear he would get sea sick Sent from my iPhone using Tapatalk
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Pork fried quinoa. I guess it’s healthier than rice Sent from my iPhone using Tapatalk
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Seeds from a packet Sent from my iPhone using Tapatalk
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My carrots are already in. I start the seeds under my existing plants Sent from my iPhone using Tapatalk
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Shouldn’t have to… save eggshells and crush them up. After this season mix them in with your soil Sent from my iPhone using Tapatalk
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Hahah if the season is slow for me I’d probably pay 500 for a weekend lol Sent from my iPhone using Tapatalk
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Even though I strongly disagree https://www.webstaurantstore.com/search/meat-tenderizer.html Anything on here will work ranging from $17-1700 Sent from my iPhone using Tapatalk
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Sent from my iPhone using Tapatalk
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If I send you a pay pal for those egg rings will you throw them out ? Sent from my iPhone using Tapatalk
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Cup and char is native to Detroit Sent from my iPhone using Tapatalk
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Buffalo pizza sounds like India sushi to me Sent from my iPhone using Tapatalk
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Why make cube steak at all…. Use tender cuts for fast cooking. Tough cuts for slow cooking and eat good food Sent from my iPhone using Tapatalk
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Are you offering access per person at $500 or for a group of 5 or 6? Sent from my iPhone using Tapatalk
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Congrats!!! Sent from my iPhone using Tapatalk
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Grande cheese? Alta cucuina? 7/11? Sapporito? Sent from my iPhone using Tapatalk
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Congrats! Sent from my iPhone using Tapatalk
