Deerthug Posted September 4, 2013 Share Posted September 4, 2013 Well I cleaned out the freezer yesterday and found a couple of bags of venison still frozen and vacuumn sealed. So I decided to finish it off by making venison stew today for dinner. I browned the venison in vegetable oil. Fried up some onions, and peppers. Opened a jar of fresh tomato sauce and fried half a jar of sauce with some garlic. Added the meat with chopped carrots. Covered it with water and let it stew in there for an hour. Added the peppers, shrooms and onions and let it stew for another hour. Added some chili powder to give it some heat and voila.... YUM! 2 Quote Link to comment Share on other sites More sharing options...
GreeneHunter Posted September 4, 2013 Share Posted September 4, 2013 Your Lucky ... I ran out months ago !!! Quote Link to comment Share on other sites More sharing options...
Deerthug Posted September 4, 2013 Author Share Posted September 4, 2013 I felt like a little kid on Christmas morning when I found it! Quote Link to comment Share on other sites More sharing options...
Dom Posted September 4, 2013 Share Posted September 4, 2013 That looks wonderful.Did you serve over noodles or just have with bread and butter? Quote Link to comment Share on other sites More sharing options...
First-light Posted September 4, 2013 Share Posted September 4, 2013 Looks great! I made some cutlets in Ray's sweet vidalia onion sauce yesterday. It was real good. My daughter shrieked when she opened the freezer only to find 2 lbs of chop meat and 3 packages of cutlets! That was funny, my girls just love venison! Quote Link to comment Share on other sites More sharing options...
deerpassion Posted September 4, 2013 Share Posted September 4, 2013 Just had the last pack a ground meat last week, looks good I can almost smell it.. Come on oct 1st! Can't wait for a Cajun injected, bacon wrapped oven roasted victory roast... ! Quote Link to comment Share on other sites More sharing options...
Deerthug Posted September 4, 2013 Author Share Posted September 4, 2013 That looks wonderful.Did you serve over noodles or just have with bread and butter? Just some crusty bread and salad. It was delicious! Quote Link to comment Share on other sites More sharing options...
landtracdeerhunter Posted September 7, 2013 Share Posted September 7, 2013 Looks delicious. Is someone going to try harvesting an extra deer this season?, LOL. 1 Quote Link to comment Share on other sites More sharing options...
Deerthug Posted September 7, 2013 Author Share Posted September 7, 2013 Yup. Going for three and a bear! Lol. Quote Link to comment Share on other sites More sharing options...
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