biggamefish Posted April 1, 2011 Share Posted April 1, 2011 It is about 8 minutes long but this guys is amazing. http://www.youtube.com/watch?v=xijmge8_NJw Quote Link to comment Share on other sites More sharing options...
Karpteach Posted April 1, 2011 Share Posted April 1, 2011 Dang that guy is good. Still has a while to remove all the silver skin. Quote Link to comment Share on other sites More sharing options...
fasteddie Posted April 2, 2011 Share Posted April 2, 2011 I could have sworn we had that on here somewhere but I couldn't find it . That guy makes good use out of the hook ! Quote Link to comment Share on other sites More sharing options...
biggamefish Posted April 3, 2011 Author Share Posted April 3, 2011 I think i would be missing a few fingers if I went that fast! Quote Link to comment Share on other sites More sharing options...
Single_shot Posted April 3, 2011 Share Posted April 3, 2011 Looks like a good fillet knife....shure holds a nice edge long,especially after doing the neck bones. I love the hook,gonna get me one a dem yeah. I like to take my time....that's the fun of it all,you know,we judge the size of the deer by how many beers you had while processing it... That deer he did there was a 6 packer...nice size. Quote Link to comment Share on other sites More sharing options...
WNYBuckHunter Posted April 3, 2011 Share Posted April 3, 2011 Thats great! I know it was posted before, but I never had a chance to watch it. Quote Link to comment Share on other sites More sharing options...
shenders Posted April 4, 2011 Share Posted April 4, 2011 That is some sharp knife. And when it is in the hands of an expert wow. Amazing. Quote Link to comment Share on other sites More sharing options...
Dave Posted April 4, 2011 Share Posted April 4, 2011 I would like to show this video to the guy that butchers our deer every year. Think he leaves to much on the deer. Or in his freezer. Dave Quote Link to comment Share on other sites More sharing options...
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