DirtTime Posted July 22, 2018 Share Posted July 22, 2018 Picked up 1/2 bushel of pickling cukes yesterday. Pickling them today. Garlic dills and jalapeno-garlic dills. Sent from my SM-S327VL using Tapatalk 4 Quote Link to comment Share on other sites More sharing options...
tommyc50 Posted July 22, 2018 Share Posted July 22, 2018 wow nice bread and butter pickes, dill pickles .You ever pickle green tomatoes? You use the same brine as dill pickles they are amazing 4 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted July 22, 2018 Share Posted July 22, 2018 Make some horseradish dill too. They’re fabulous 2 Quote Link to comment Share on other sites More sharing options...
Nomad Posted July 22, 2018 Share Posted July 22, 2018 Pittsburg just had their pickle festival. Youngest, lower right in pic, went for the day , Buffalo to Pittsburg and back , must really like pickles ..... Nice job Rob . 3 Quote Link to comment Share on other sites More sharing options...
DirtTime Posted July 23, 2018 Author Share Posted July 23, 2018 No bread and butter. Not a fan of "sweet" pickles. Just used the cutter to make slices. Not to mention making bread and butter pickles is a two day process. Two stages. We looked for fresh horseradish, none in the area yet. Have had them and made them in a quick pickle using jar horseradish, awesome. But, making from scratch, using jar ingredients just isn't right. Quote Link to comment Share on other sites More sharing options...
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