Farmers Sausage

[Trial153]

This is always a favorite to give away to friends ...

[Robhuntandfish]

I always make my own every year.  Venison- Apple breakfast, sage breakfast, jalepeno and cracked pepper brats etc...

What's in the farmers sausage....looks good. 

[Trial153]

I always make my own every year.  Venison- Apple breakfast, sage breakfast, jalepeno and cracked pepper brats etc...
What's in the farmers sausage....looks good. 

50/50 pork butt to venison. Salt, pepper ...cold smoke it two hours. Either use it quick or freezer.

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[mowin]

1 hour ago, Trial153 said:

 

This is always a favorite to give away to friends ...

 

I'll be your friend!!!

[eaglemountainman]

7 minutes ago, Trial153 said:

50/50 pork butt to venison. Salt, pepper ...cold smoke it two hours. Either use it quick or freezer.

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No other seasonings besides salt and pepper?

[Trial153]

No other seasonings besides salt and pepper?

Nope, keep it simple. Grind it twice though a 1/4 plate, some ice water, salt and peper...into the casing. You can add scant pinchnof pink salt if you want per 10 pounds....but its not needed.
Cold smoke and use the sausage like its fresh

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[ncountry]

Tummy growling!