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Gizmo285

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Everything posted by Gizmo285

  1. It's all in who you vote for..........Most are two faced politicians anyways and you keep voting them in........
  2. Carry 5 mags of 7 rnds... All this BS doesn't make sense...........
  3. It will end up being a big money grab in the end. The law abiding guys and gals will have to cough up the money to support the losers on Public assistance by paying big fees to posses legal weapons while the criminals are doing the crimes with unregistered and stolen weapons with 30 rnd mags that are plentiful on the street. Where are our rights to protect ourself without paying dearly????
  4. I use a light coating of oil and some coarse black pepper.....Sear em quick and serve em hot!
  5. The reciepes are basic. The hard part is smoking the meats the right way. I have beem doing this for 20 years selling Pork smoked Polish sausage etc. I usually make 200 pound batches for Easter.
  6. Definitely need a Good Meat Grinder. Also a good Stuffer if you are going to load the meat into casings..........
  7. I start out slow to dry he casings then bring the smoker up to 200. Hold i there until the meat is 154 degees then squirt it down to cool it. Let it hang for a while at room temp then do whatver you want to do with it..........Disappears fast.
  8. Packed and and preserved for a loooong time.
  9. Smells a lot better now. Outta the smoker and into the tummy.....
  10. Fired up my smoker an stuffed casings with my venison mix. Almost ready...............
  11. Most have the little man syndrome in my opinion. They love the power.......
  12. They all taste the same.
  13. Seems like some people on here have the Little Buck Syndrome.
  14. You have 2 choices................Vote for the Federal Government running your life and telling you what to do or have use competition to build the country. Handout vs working....
  15. I got pretty bored and went and bought some top round beef. Deer season [gun season] is a ways off so I actually spent money on beef to make some jerky. Had a good time though and it came out well... Sad part is I have to get blood work in the morning so I can't munch on anymore tonight.
  16. If you have a lot of years of hunting left in you buy an electric grinder. I bought the #22 from Cabelas a couple years ago and it is the cats meow. The initial investment sucks but the prices are definitely going up every year so take the plunge and get it over with. I gound up 25 pounds of pork butt in about 4 to 5 minutes. Comes w/ stuffers and 2 cutting plates....If you want to sell it down the road 10 tears from now you'd probably be close to getting your money back!! Good luck in what you decide.....
  17. I would think by law they would have to label it as smoke seasoning if no smoke was used but not 100% positive. They may pass it quickly through a smoke chamber, after adding liquid smoke to the sausage and pass it off as smoked. You are right. That sausage isn't dark at all. Nothing like homemade smoked though. I make it because I know what I am f\getting.
  18. Tastes good microwaved, fried, boiled, baked or grilled! I have a smoker that will hold 150 pounds...Used to sell the stuff for Easter but haven't been making much lately..
  19. To get in the mood for Oktoberfest I dug out the meat grinder, stuffer and smoked up 25#'s of Polish sausage. Sure tastes great!!
  20. Look at how the country changed in 4 yrs and it damn sure wasn't for the better. Now we have citizenship for non citizens which adds to the minority vote. More unproductive people elgible to vote that are non contributors to our society which suck the money out of the middle class working man. Do you think minorities won't be ruling the country in 20 years?? They will keep voting and we'll keep working to support them... Oh well..
  21. Looks great and good progress in a short time. Keep the pics coming.
  22. I second the motion...Soon it will be no smoking in the woods because it's bad for the deers health.
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