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Chef

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Everything posted by Chef

  1. Chef

    Stands

    I can't wait to but I have to wait for the closing on the new land before I can.... I've been getting the itch though sorting and organizing all my stuff shooting the bow and some rifles, I have 3 pop up blinds and 5 stands that I will use this year and then build some perminent ones in the off season Sent from my iPhone using Tapatalk
  2. So I am going to try my first plot most like not till Next season because there is too much work to be done, there is a small clearing toward the back of my land that I want to expand to about an acer....what is the best way to get rid of stumps and roots or should I just plant around them ? Thinking about daikon Sent from my iPhone using Tapatalk
  3. So I am going to try my first plot most like not till Next season because there is too much work to be done, there is a small clearing toward the back of my land that I want to expand to about an acer....what is the best way to get rid of stumps and roots or should I just plant around them ? Thinking about daikon Sent from my iPhone using Tapatalk
  4. I actually moved I live in rockland now but I am in westchester most days for work and my wife works in white plains shoot me a pm Sent from my iPhone using Tapatalk
  5. . I emailed you never heard back Sent from my iPhone using Tapatalk
  6. . I would love to make it a new hobby, but I think if I take on anything else right now my wife who I have only been married to for 3 months will kill me.... In the process of buying a hunting camp right now so a lot on my plate Sent from my iPhone using Tapatalk
  7. Why not buy a land with a very small home on it, old and maybe even in rough shape then you can do a conventional mortgage Sent from my iPhone using Tapatalk
  8. . Gypsy trail rd in the town of Kent Sent from my iPhone using Tapatalk
  9. . How far are you from me I would travel if you were willing to sell a few Sent from my iPhone using Tapatalk
  10. Is there anyone who reloads who as any expirence reloading for the m1 Garand? I'm looking for a soft point hunting bullet for mine and don't want to risk running commercial through it. I would be willing to pay if someone would do this for me. Sent from my iPhone using Tapatalk
  11. . Not to blow up your spot but are you close to I'll use road initials. GTR Sent from my iPhone using Tapatalk
  12. . Is this sold ? If not I'll take it Sent from my iPhone using Tapatalk
  13. . Are the lock on's still available, I'm in 3r so not that far from you Sent from my iPhone using Tapatalk
  14. Also for anyone that cold smokes if you use ice save the water after it melts it takes on a great smokey flavor that is great for brines Sent from my iPhone using Tapatalk
  15. . Try going lower temp never above 220 Sent from my iPhone using Tapatalk
  16. ribeye is the way to go! Good choice Sent from my iPhone using Tapatalk
  17. . I'll post it in the game cooking section during the season..... Please only do this with deer shot with a bow or neck or high lung with a firearm Sent from my iPhone using Tapatalk
  18. . Between my house which you can't really see in the picture or the big white one off my land that you can see Sent from my iPhone using Tapatalk
  19. . Hahah I plugged it in right before I posted Sent from my iPhone using Tapatalk
  20. Ok you're all wrong it's amazing but don't ever cook it.... Take it while it's still warm from the fresh kill.... Use your knife chop till it's like coarse ground beef add mayo lemon juice mustard capers chopped red onion hot sauce salt and pepper.... Mix.... Eat raw spread on toast Sent from my iPhone using Tapatalk
  21. . Not legal but all the Yonkers cops and firefighters hunt there so don't even bother to try...... I do know some people who have taken deer from there talking over 20 years ago and yes there are some great bucks there Sent from my iPhone using Tapatalk
  22. . Hahah I know where that is ur at the ramen place on central Ave next to pastinas Sent from my iPhone using Tapatalk
  23. . Don't listen to her I used to work for a company that sold meat to Benjamin's and it is all certified angus Sent from my iPhone using Tapatalk
  24. Yea I didn't see that... Now I feel like a dick lol Sent from my iPhone using Tapatalk
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