Gencountyzeek Posted October 30, 2015 Share Posted October 30, 2015 Shot er this evening. Is it piebald or did I shoot someone's pet turkey? It's full of leaves and corn. 4 Quote Link to comment Share on other sites More sharing options...
Marion Posted October 30, 2015 Share Posted October 30, 2015 Damnit you shot my prized turkey! Sent from my SCH-I545 using Tapatalk Quote Link to comment Share on other sites More sharing options...
Gencountyzeek Posted October 30, 2015 Author Share Posted October 30, 2015 O well I'm sure it will taste good. Lol Quote Link to comment Share on other sites More sharing options...
Marion Posted October 30, 2015 Share Posted October 30, 2015 You should stuff it Sent from my SCH-I545 using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
Gencountyzeek Posted October 30, 2015 Author Share Posted October 30, 2015 I got the fan, the NAP killzone almost decapitated it. Quote Link to comment Share on other sites More sharing options...
Pygmy Posted October 30, 2015 Share Posted October 30, 2015 I have never seen a domestic turkey with that coloration...I think it is a red phase piebald...I have seen a couple over the years..I have also seen pictures of a blue phase piebald that is kind of a bluish-grey..... Quote Link to comment Share on other sites More sharing options...
BizCT Posted October 30, 2015 Share Posted October 30, 2015 Wall hanger!!! Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
Gencountyzeek Posted October 30, 2015 Author Share Posted October 30, 2015 Wish I would have kept it whole, I have the fan, kicking myself in the arse for not keeping it whole. Quote Link to comment Share on other sites More sharing options...
BBDEric Posted October 30, 2015 Share Posted October 30, 2015 This is for sure a pieball turkey...congrats once in a life time Quote Link to comment Share on other sites More sharing options...
InkedLilPiggy Posted October 30, 2015 Share Posted October 30, 2015 Nice bird! Quote Link to comment Share on other sites More sharing options...
Gencountyzeek Posted October 30, 2015 Author Share Posted October 30, 2015 Well I'll tell the story, I was setting up my climber in a tree for tomorrow morning. Started to walk out and it crossed the path in front of me and went into thick brush along my field. I cut through the brush and ran back to my house to get my bow. Ran back and it was walking back out into the path when it spotted me and darted back into the brush. I snuck up to 10 yards and waited for it to walk into an opening. It did and I hit it right at the base of the neck. Dead on impact. Quote Link to comment Share on other sites More sharing options...
InkedLilPiggy Posted October 30, 2015 Share Posted October 30, 2015 Nice bird! Quote Link to comment Share on other sites More sharing options...
Gencountyzeek Posted October 30, 2015 Author Share Posted October 30, 2015 NAP killzone, worked great but it stuck all the way into a tree. 1 Quote Link to comment Share on other sites More sharing options...
Gencountyzeek Posted October 30, 2015 Author Share Posted October 30, 2015 For the fan how do I prep it I guess for a plaque? I poured salt on the fleshy area left... Quote Link to comment Share on other sites More sharing options...
Marion Posted October 31, 2015 Share Posted October 31, 2015 Looking at that picture looks like had you kept it whole your Taxidermist would have had their work cut out for them. That arrow damn near cut its whole head off! Great shot and congrats on the fine bird Sent from my SCH-I545 using Tapatalk Quote Link to comment Share on other sites More sharing options...
Cabin Fever Posted October 31, 2015 Share Posted October 31, 2015 That's one cool looking bird!! Never seen anything like that before. Quote Link to comment Share on other sites More sharing options...
Curmudgeon Posted October 31, 2015 Share Posted October 31, 2015 (edited) It's a heritage turkey breed called Bourbon Red. My brother raises them. Do a google image search. There is another similar breed called Jersey Buff. They are really good to eat. Enjoy. Edited October 31, 2015 by Curmudgeon 2 Quote Link to comment Share on other sites More sharing options...
Curmudgeon Posted November 2, 2015 Share Posted November 2, 2015 I spoke to my brother this morning. Heritage turkeys go for $5/# and up at the farmers market. BTW - I would have shot it too. Quote Link to comment Share on other sites More sharing options...
chas0218 Posted November 2, 2015 Share Posted November 2, 2015 Looks like it was breed with a domestic turkey. Happens pretty often with free range birds. Near our cottage there is a farm that the lady has turkeys and a number of the wild ones look like that. Quote Link to comment Share on other sites More sharing options...
landtracdeerhunter Posted November 9, 2015 Share Posted November 9, 2015 (edited) Bourbon Red turkeys. What you think? Edited November 9, 2015 by landtracdeerhunter Quote Link to comment Share on other sites More sharing options...
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