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What's for dinner tonight?


philoshop

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Congrats on the 35pcs of cut bait you downed. I've never had Sushi and your pictures haven't changed my mind about trying it either. Glad you enjoyed it though.

the only raw pieces of all that is the salmon and tuna. Surf clam , octopus , eel , squid , others all cooked. Flying fish eggs uncooked too. Daughter won't eat mac n cheese or baked beans but loves sushi lol.
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That's because we can't even get a salad for under 10 bucks in the city. NYC loves to rape prices

You Can't Beat My Meat!

Not true, my friend. I get a great Mexican Caesar salad with grilled chicken from chopt. All fresh ingredients, dressing made daily. $9.84!

Sent from my iPhone using Tapatalk

Edited by Biz-R-OWorld
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post-22-0-37457600-1454372645_thumb.jpg

 

Last night.

 

Venison shanks braised in red wine and beef stock. Besides the normal aromatics that you start with (celery, onion and carrots) I tossed in some cherry tomatoes that I froze from the garden and a package of mixed mushrooms (baby bella, oyster and shiitaki) about half way through. 

I use a ceramic pot in the oven to cook it in, but a crock pot would obviously work too. 

 Don't toss those shanks...after 4 hours the meat is so tender.

served with garlic broccoli and mashed potatoes...mmm!

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