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What's for dinner tonight?

philoshop

By philoshop,
in Game Recipes / Cooking

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turkeyfeathers
turkeyfeathers

Marinated a last year’s wild turkey breast split in 2. Orange juice , Italian dressing, crushed red pepper wrapped in bacon. Smoked on apple chips. Haters hate but so juicy and delicious Sent fro

johnplav
johnplav

Baby Plav’s daycare is shut down for 2 weeks because of Covid so I got a rare Thursday off to hang with him.  We checked trail cams and cooked.  I almost feel guilty posting this one.  Red wine braise

Trial153
Trial153

Moose ....it's what's for dinner

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BizCT Grand Master

BizCT

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Potato ? Cheese ? Sauerkraut? No sour cream on them ?

Potato & cheese. Onions on side. I don’t like sauerkraut or sour cream.

If I’m gonna hunt like a WNY this weekend, I gotta start eating like one!


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tarheel95 Newbie

tarheel95

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Potato & cheese. Onions on side. I don’t like sauerkraut or sour cream.

If I’m gonna hunt like a WNY this weekend, I gotta start eating like one!


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Mmmm. Just like grandma used to make. Her secret was a hint of menthol cigarette ash that fell off her cigarette while she was making the perogies. I have the noodle board she used to make them all. Probably 100k perogies made on it.

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Dom Rookie

Dom

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10 minutes ago, crappyice said:


Dumplin recipe may be appreciated by many on here- definitely me!!!


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Good ole chicken and dumplins My starch count has gone off the grid again but I do love my duplins                                    Very easy simple pancake batter or bisquick mix batter very thick and spoon into pan pot of chicken cook 10 mins with top on then another 10 mins off or until cooked to your likeness 

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jmark Rookie

jmark

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58 minutes ago, Dom said:

Good ole chicken and dumplins My starch count has gone off the grid again but I do love my duplins

My gramma used to make chicken and dumplings, where we lived in rural North Carolina when I was a kid.  I still remember them as being absolutely delicious, it was a real treat to go to her house.  Haven't had any like that in many many years.  Would love a picture! 

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crappyice Grand Master

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My gramma used to make chicken and dumplings, where we lived in rural North Carolina when I was a kid.  I still remember them as being absolutely delicious, it was a real treat to go to her house.  Haven't had any like that in many many years.  Would love a picture! 

That’s what I mean...how could gramma’s be THAT easy? Gramma wasn’t using bisquik was she? I would love an old school recipe if it’s out there (i could find one on-line but I want YOUR family recipe!!!!)


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Dom Rookie

Dom

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56 minutes ago, crappyice said:


That’s what I mean...how could gramma’s be THAT easy? Gramma wasn’t using bisquik was she? I would love an old school recipe if it’s out there (i could find one on-line but I want YOUR family recipe!!!!)


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Her's/Grandmas was made with flour baking powder sugar and salt.I wish I could post pictures these meals were the best.

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