2012_taco Posted August 8, 2016 Share Posted August 8, 2016 Last night in Maui, went to Fat Daddy's BBQ, had the brisket with Mac and cheese, and deviled eggs. Very good! Washed it down with a couple of Island lagers. 3 Quote Link to comment Share on other sites More sharing options...
BizCT Posted August 8, 2016 Share Posted August 8, 2016 Chicken cutlets and sproutsSent from my iPhone using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
BizCT Posted August 9, 2016 Share Posted August 9, 2016 NY strip steakSent from my iPhone using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted August 9, 2016 Share Posted August 9, 2016 Some Sahlens hot dogs and smoked banana peppers stuffed with chorizo and cheddar wrapped in bacon Sent from my iPhone using Tapatalk 3 Quote Link to comment Share on other sites More sharing options...
Rockspek Posted August 9, 2016 Share Posted August 9, 2016 Wait a second..... I thought you were piecing out. Glad to see the phone works again 2 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted August 10, 2016 Share Posted August 10, 2016 Thanks. Working my way around Taptalk. A relative of mine puts these potato chips out. Snack while watching Olympics. And just put new batteries and new memory card in cam. Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
2012_taco Posted August 10, 2016 Share Posted August 10, 2016 Turkey, I just saw those NY chips at Wegmans yesterday, What is a NY chip? Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted August 10, 2016 Share Posted August 10, 2016 39 minutes ago, 2012_taco said: Turkey, I just saw those NY chips at Wegmans yesterday, What is a NY chip? Just local . Done in avocado oil and sea salt. Pretty darn good I gotta say. Quote Link to comment Share on other sites More sharing options...
Jeremy K Posted August 10, 2016 Share Posted August 10, 2016 1 hour ago, 2012_taco said: Turkey, I just saw those NY chips at Wegmans yesterday, What is a NY chip? It's just like a normal chip but it's over taxed and highly regulated. 2 Quote Link to comment Share on other sites More sharing options...
Jeremy K Posted August 10, 2016 Share Posted August 10, 2016 Hot dogs and Pepsi after we get done shooting the 3D league tonight. 1 Quote Link to comment Share on other sites More sharing options...
Elmo Posted August 10, 2016 Share Posted August 10, 2016 On Monday. Beef burger with ham and pineapple for lunch. Risotto with duck egg for dinner.Sent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
Jeremy K Posted August 10, 2016 Share Posted August 10, 2016 On Monday, August 08, 2016 at 7:47 PM, Biz-R-OWorld said: Chicken cutlets and sprouts Sent from my iPhone using Tapatalk What do you put on the sprouts before you grill them? I would like to eat more but I just haven't found a way to cook them that I like enough to eat more. Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted August 10, 2016 Share Posted August 10, 2016 We like brusselsprouts with a sprinkle of olive oil and a shake of black pepper on them. 1 Quote Link to comment Share on other sites More sharing options...
DirtTime Posted August 10, 2016 Share Posted August 10, 2016 I tried baking them once with fresh garlic, EVOO, sea salt and black pepper. They were OK, but still prefer steamed or pan fried. Might have to try them on the grill next seeing they look good in Bizs' pic. Quote Link to comment Share on other sites More sharing options...
BizCT Posted August 10, 2016 Share Posted August 10, 2016 What do you put on the sprouts before you grill them? I would like to eat more but I just haven't found a way to cook them that I like enough to eat more.Raw in the microwave for 3 minutes. This makes them soft. Then pour in olive oil, salt and pepper. Mix them around and I put them on those wooden skewer things. Grill them up and then toss them back into bowl with olive oil. You could add garlic too, or hot sauce, etc. we usually sprinkle grated cheese on top. .Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
DirtTime Posted August 10, 2016 Share Posted August 10, 2016 Sgetti & meatballs. Too hot to be on the grill tonight. Quote Link to comment Share on other sites More sharing options...
Zem18 Posted August 11, 2016 Share Posted August 11, 2016 Me and the boy flying solo tonight and I wasn't cooking in this humidity. Take out it is. General Tsos for him and chicken lo mein for me. 2 Quote Link to comment Share on other sites More sharing options...
Elmo Posted August 11, 2016 Share Posted August 11, 2016 After meal (leftovers) snack. Jackfruit.Sent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted August 11, 2016 Share Posted August 11, 2016 Whole turkey with a little mayo for added fat and to hold rub, wrapped in bacon and then smoked. Corn on the cob Sent from my iPhone using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
Jeremy K Posted August 11, 2016 Share Posted August 11, 2016 Wrap some chicken breast in bacon, grilled with asparagus and Biz's sprout instructions and my all time favorite,tots. 3 Quote Link to comment Share on other sites More sharing options...
BizCT Posted August 11, 2016 Share Posted August 11, 2016 Wrap some chicken breast in bacon, grilled with asparagus and Biz's sprout instructions and my all time favorite,tots.Nice. How are the sprouts?Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
Elmo Posted August 11, 2016 Share Posted August 11, 2016 On 8/10/2016 at 1:34 PM, Jeremy K said: What do you put on the sprouts before you grill them? I would like to eat more but I just haven't found a way to cook them that I like enough to eat more. I like to dice them up and the stir fry them. My wife likes to bake them whole in the oven. Quote Link to comment Share on other sites More sharing options...
Jeremy K Posted August 11, 2016 Share Posted August 11, 2016 14 minutes ago, Biz-R-OWorld said: Nice. How are the sprouts? Sent from my iPhone using Tapatalk amazing ! 1 Quote Link to comment Share on other sites More sharing options...
growalot Posted August 11, 2016 Share Posted August 11, 2016 Grilled chicken Alfrado over penne. The sauce had portabella,onion,garlic,red pepper,hot pepper from our garden(just the right heat but not hot),broccoli,zucchini,carrots...topped with a grating of parmesan....side of sliced garden tomato and cuke. Have to say Ohhhh so good! 1 Quote Link to comment Share on other sites More sharing options...
BizCT Posted August 12, 2016 Share Posted August 12, 2016 Simple pasta and red peppers on a paper plate Sent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
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