PREDATE Posted August 8, 2018 Share Posted August 8, 2018 Being a southern tier man I've always went for Hoffmans, but since moving closer to Rochester I'm growing more fond of the Zwiegles. Yet to try a Sahlens and Nathans are gross.They're all lips and assholes anywaysNow give me a Lupo's spiedie sub(pork, lamb or chicken)with extra mushrooms and cheese and we're in business. Also don't forget the brown bag of shoestring fries! Sent from my LGMP260 using Tapatalk Quote Link to comment Share on other sites More sharing options...
philoshop Posted August 8, 2018 Share Posted August 8, 2018 Has anyone ever tried smoking a Zweigel's hot? Just wondering. No Cheech, I mean in a food smoker. 2 Quote Link to comment Share on other sites More sharing options...
Robhuntandfish Posted August 8, 2018 Share Posted August 8, 2018 9 hours ago, GreeneHunter said: OK .... staying on topic but just off topic (if that's possible) I put Ketchup on my dogs .... anyone else ? huh..... ketchup on a hotdog is pure communism! the red menace........nooooooooo My Dad always had a fit about ketchup.... my cousin would put it on a beautiful grilled steak and oh boy...... my Dad was a chef . lol 1 Quote Link to comment Share on other sites More sharing options...
crappyice Posted August 8, 2018 Share Posted August 8, 2018 First meal Colorado - grilled Bison Sirloin steaks, jalapeño cheddar sausage and elk sausage grilled up by my best friend from since we were 5. Oh yeah some asparagus and rice. Sent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
BizCT Posted August 8, 2018 Share Posted August 8, 2018 First meal Colorado - grilled Bison Sirloin steaks, jalapeño cheddar sausage and elk sausage grilled up by my best friend from since we were 5. Oh yeah some asparagus and rice. Sent from my iPhone using TapatalkWhat part of CO?Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
crappyice Posted August 8, 2018 Share Posted August 8, 2018 What part of CO?Sent from my iPhone using TapatalkEvergreen...45 min dead west of Denver. Probably heading to Colorado Springs for the weekend...just realized this is in the hot dog thread- sorry you weenies!Sent from my iPhone using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted August 13, 2018 Share Posted August 13, 2018 1 Quote Link to comment Share on other sites More sharing options...
moog5050 Posted August 13, 2018 Share Posted August 13, 2018 16 minutes ago, turkeyfeathers said: Must be a purebred as it isn't overdone with condiments. Mustard only for the discerning palate. 1 Quote Link to comment Share on other sites More sharing options...
GreeneHunter Posted August 13, 2018 Share Posted August 13, 2018 4 hours ago, moog5050 said: Must be a purebred as it isn't overdone with condiments. Mustard only for the discerning palate. Or Ketchup ! Quote Link to comment Share on other sites More sharing options...
moog5050 Posted August 13, 2018 Share Posted August 13, 2018 8 minutes ago, GreeneHunter said: Or Ketchup ! Blasphemy 1 Quote Link to comment Share on other sites More sharing options...
Robhuntandfish Posted August 13, 2018 Share Posted August 13, 2018 1 hour ago, GreeneHunter said: Or Ketchup ! pure communism! the red menace. "Nobody puts ketchup on a hotdog! " - Dirty Harry 1 Quote Link to comment Share on other sites More sharing options...
Robhuntandfish Posted February 17, 2019 Share Posted February 17, 2019 Got venison hotdogs from Marsh Mill today. Very good. He mentioned Costanza's out in wny where a lot of you guys go. Said he was talking to them at an outdoor show this year and they both were talking how they have heard of each other. And that it's like Hoffman's and sahlens etc. Just depends on where your from. It reminded me of this thread so had to bump it. Lol But I had to try one and they were very good. Will have to get some next year. 3 Quote Link to comment Share on other sites More sharing options...
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