turkeyfeathers Posted November 26, 2020 Share Posted November 26, 2020 (edited) Edited November 26, 2020 by turkeyfeathers Quote Link to comment Share on other sites More sharing options...
DirtTime Posted November 26, 2020 Share Posted November 26, 2020 Just long enough to NOT set your house on fire. No smoker? 1 Quote Link to comment Share on other sites More sharing options...
mowin Posted November 26, 2020 Share Posted November 26, 2020 (edited) Around 70 min. @ 350. Oh, and please don't do that in the kitchen. Edited November 26, 2020 by mowin 1 Quote Link to comment Share on other sites More sharing options...
Bionic Posted November 26, 2020 Share Posted November 26, 2020 Thats not his kitchen lol 1 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted November 26, 2020 Author Share Posted November 26, 2020 Just now, Bionic said: Thats not his kitchen lol Neighbors are away. Figured I’d use their kitchen when I let their dog out for them. 4 4 1 Quote Link to comment Share on other sites More sharing options...
mowin Posted November 26, 2020 Share Posted November 26, 2020 3 minutes ago, Bionic said: Thats not his kitchen lol Ok, please don't do that in anyone's kitchen, lol 1 1 Quote Link to comment Share on other sites More sharing options...
DirtTime Posted November 26, 2020 Share Posted November 26, 2020 3 minutes ago, Bionic said: Thats not his kitchen lol 2 minutes ago, turkeyfeathers said: Neighbors are away. Figured I’d use their kitchen when I let their dog out for them. 1 Quote Link to comment Share on other sites More sharing options...
ny hunter Posted November 26, 2020 Share Posted November 26, 2020 Never done that always wanted to try..... Quote Link to comment Share on other sites More sharing options...
Robhuntandfish Posted November 26, 2020 Share Posted November 26, 2020 1 hour ago, turkeyfeathers said: Neighbors are away. Figured I’d use their kitchen when I let their dog out for them. Be sure the turkey is still frozen when u put it in too 1 Quote Link to comment Share on other sites More sharing options...
crappyice Posted November 26, 2020 Share Posted November 26, 2020 Be sure the turkey is still frozen when u put it in tooThis advice is scarier then when the guys bust balls about using buck bombs and corn piles after legal light on opening day of bow as they hunt with their rifle.Sent from my iPhone using Tapatalk 1 2 Quote Link to comment Share on other sites More sharing options...
Robhuntandfish Posted November 27, 2020 Share Posted November 27, 2020 2 hours ago, crappyice said: This advice is scarier then when the guys bust balls about using buck bombs and corn piles after legal light on opening day of bow as they hunt with their rifle. Sent from my iPhone using Tapatalk It should be fine as long as the hot oil is filled to the top before putting the turkey in. 1 Quote Link to comment Share on other sites More sharing options...
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