How to cook?

[Big Indian]

Should I sautee in butter and onion?

I had a great season and spent more time in the woods than I have in many years, plus I hunted with my son and my good buddy a lot. I BLEW a golden opportunity on opening day, so I only have myself to blame for that, just happy for all the AMAZING members of this forum who filled a tag or 2. 

[The_Real_TCIII]

theres nine days left!

[Robhuntandfish]

dont eat those turkey tags yet!  they arent done enough

Edited December 14, 2020 by Robhuntandfish

[Big Indian]

1 minute ago, The_Real_TCIII said:

theres nine days left!

I can’t go anymore, my muzzeloader will be shelved this year

[9jNYstarkOH]

I would cook the deer and turkey tags separate as they finish at different temperatures 

[Fletch]

I'd ask for a new pan for Christmas. Everyone knows tags can only be properly cooked in cast iron!!

[Big Indian]

 My cast iron only comes out for the good stuff 

Edited December 14, 2020 by Big Indian

[Lomax]

 I always made made tag samiches...maybe some bacon and onions to help with the shameful swallow never sautéed them but may try that....but looks like a meal I want to miss.  
 

[Marion]

Should I sautee in butter and onion?
I had a great season and spent more time in the woods than I have in many years, plus I hunted with my son and my good buddy a lot. I BLEW a golden opportunity on opening day, so I only have myself to blame for that, just happy for all the AMAZING members of this forum who filled a tag or 2. 

Cleaning the pan first helps the flavor profile greatly

#ThankYouForLessOverzealousModding #WeDemandUnlimitedLikes
#WeDemandADislikeButton

[Steve D]

One of my favorites

 

[Jeremy K]

You're eating the back tag too ? That's the equivalent of eating the butthole.

[Moho81]

1 hour ago, Jeremy K said:

You're eating the back tag too ? That's the equivalent of eating the butthole.

There's no need to kink shame