crappyice Posted March 8, 2013 Share Posted March 8, 2013 ...under $15 per bottle. I'm not much of a in guy, but do like different wine when they are presented. I don't believe in expensive Wines when there seems to be so many out there at a reasonable price Quote Link to comment Share on other sites More sharing options...
tughillhunter Posted March 8, 2013 Share Posted March 8, 2013 I am more of a bud light, pabst blue ribbon guy. Not much of a wine drinker. If at all. Speaking of that, I gotta go on a beer run. 1 Quote Link to comment Share on other sites More sharing options...
Five Seasons Posted March 8, 2013 Share Posted March 8, 2013 robert mondavi makes some decent <$15 bottles of cabernet. But I prefer a cab or a pinot with venison. Quote Link to comment Share on other sites More sharing options...
growalot Posted March 8, 2013 Share Posted March 8, 2013 I suppose I should ask is this drinking or cooking...I was talking about cooking and marinades... Quote Link to comment Share on other sites More sharing options...
growalot Posted March 8, 2013 Share Posted March 8, 2013 (edited) Dr Frank makes some really good red wines Also Castle Grisch have some great reds and whts.... Edited March 8, 2013 by growalot Quote Link to comment Share on other sites More sharing options...
gfdeputy2 Posted March 8, 2013 Share Posted March 8, 2013 Best Wine in NY BULLY HILL I am not a wine guy like tughill I like my Beer But man that Bully Hill is some good stuff I believe a good selection of their wines are about $8.00 I use the Sweet walter red for cooking My Veni & drinking but be prepared it is sweeet Quote Link to comment Share on other sites More sharing options...
Culvercreek hunt club Posted March 8, 2013 Share Posted March 8, 2013 (edited) Cna't remember the winery but I really like "Call me a Cab" http://mileswinecellars.com/2011/09/call-me-a-cab/ It is a Seneca Lake winery Edited March 8, 2013 by Culvercreek hunt club Quote Link to comment Share on other sites More sharing options...
WNYBuckHunter Posted March 8, 2013 Share Posted March 8, 2013 I dont drink white wines much at all, so my favorites with venison are reds. Cabs and Pinots go very well with it. I also think there are a ton of great table wines out there, which are a mix. Mostly I buy NY wines, with Heron Hills Eclipse being one of my favorites. Pennywise Pinot is a great one from CA. Montezuma Winery has some good ones, their Wetland Red is very good and if you like sweet wines, their Red Frog is great. Quote Link to comment Share on other sites More sharing options...
Gthphtm Posted March 8, 2013 Share Posted March 8, 2013 I suppose I should ask is this drinking or cooking...I was talking about cooking and marinades... Red Wine Vinegar overnight. Quote Link to comment Share on other sites More sharing options...
Early Posted March 8, 2013 Share Posted March 8, 2013 Venison goes best with a full-bodied red wine...Livingston Merlot...or Blackstone...or Gnarly Head merlots. (One to look for in the future: Marquette red from Victory View Winery in N. Easton, NY) Quote Link to comment Share on other sites More sharing options...
Five Seasons Posted March 8, 2013 Share Posted March 8, 2013 (edited) Dr Frank makes some really good red wines Also Castle Grisch have some great reds and whts.... frank's guverts is amazing, not as big a fan of their reds. Layer cake makes some great reds. Hard to fine. Best Wine in NY BULLY HILL I am not a wine guy like tughill I like my Beer But man that Bully Hill is some good stuff I believe a good selection of their wines are about $8.00 I use the Sweet walter red for cooking My Veni & drinking but be prepared it is sweeet i'm no wine snob, but be careful where you pronounce that. It sure beats boxed wine, but it's nowhere near the best wine in NY haha. Glenora, Swedish Hill and wagner are all good finger lakes wineries. Edited March 8, 2013 by Belo Quote Link to comment Share on other sites More sharing options...
Deerthug Posted March 8, 2013 Share Posted March 8, 2013 I prefer homemade wine with venison. I have a constant supply from by BIL and FIL. When we go out I prefer a nice pinot noir or cab. Quote Link to comment Share on other sites More sharing options...
Dom Posted March 8, 2013 Share Posted March 8, 2013 Taylors LakeCountry Red is awsome with Venison,I drink and use this for cooking. Quote Link to comment Share on other sites More sharing options...
growalot Posted March 8, 2013 Share Posted March 8, 2013 Ohhh I like that too..... Heron Hills Eclipse Quote Link to comment Share on other sites More sharing options...
Early Posted March 9, 2013 Share Posted March 9, 2013 Want something good to go with your next venison meal?? Try Lake Placid UBU Ale; it's great with steaks, stew, burgers or homemade venison salami or sausage and cheese and crackers. Quote Link to comment Share on other sites More sharing options...
Paula Posted March 10, 2013 Share Posted March 10, 2013 I have to say, for a bunch of hunters who can not spell and has bad grammar seems odd that you all are speaking of wine selections . . lol 2 Quote Link to comment Share on other sites More sharing options...
WNYBuckHunter Posted March 10, 2013 Share Posted March 10, 2013 Ohhh I like that too..... Yeah good stuff. Im not a wine snob, the table varieties are fine by me! Quote Link to comment Share on other sites More sharing options...
BizCT Posted March 10, 2013 Share Posted March 10, 2013 Cavit Pinot Noir is decent cheap wine. Sent from my PC36100 using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
growalot Posted March 10, 2013 Share Posted March 10, 2013 Reminds me ...we due for another wine tour...lol...Our daughter has so many out of state friends....they know her by her first name at the wineries....which really is a plus at a tasting Quote Link to comment Share on other sites More sharing options...
Five Seasons Posted March 11, 2013 Share Posted March 11, 2013 Want something good to go with your next venison meal?? Try Lake Placid UBU Ale; it's great with steaks, stew, burgers or homemade venison salami or sausage and cheese and crackers. The UBU chocolate is pretty good. Filing but good indeed. Quote Link to comment Share on other sites More sharing options...
tuckersdaddy Posted March 13, 2013 Share Posted March 13, 2013 whatever is in the fridge! Quote Link to comment Share on other sites More sharing options...
PostedBoys Gallego Posted March 13, 2013 Share Posted March 13, 2013 Try Sangre De Toro from Torres or Camp Viejo, both Spanish Wines. They vary depending on where you are from $9-11 each. Most Spanish Red Wine's are great, but I am biased Quote Link to comment Share on other sites More sharing options...
BornToHunt Posted March 13, 2013 Share Posted March 13, 2013 Homemade wine is the way to go, made annually in my basement. Lol 1 Quote Link to comment Share on other sites More sharing options...
Culvercreek hunt club Posted March 13, 2013 Share Posted March 13, 2013 Homemade wine is the way to go, made annually in my basement. Lol Do you buy the juice or squeeze the grapes yourself? Quote Link to comment Share on other sites More sharing options...
raymerlo Posted March 14, 2013 Share Posted March 14, 2013 OPICCI BARBARONE,It will put hair on your chest but great with venison or other red meats Quote Link to comment Share on other sites More sharing options...
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