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Corn Beef & Cabbage


Lawdwaz
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Who's having it?  I did it last week when my father was in town and it turned out awesome AND I'm doing it again tonight!  It is one of my favorites.........

 

Red potatoes, carrots and cabbage.  Mmmm good.

 

Next week it's back to venison each night. :biggrin:

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I'm presently marinating 2 corned venison roasts for tonights church dinner.  Awesome stuff.  My Irish priest requests me to make it every year. 

 

After you roast the meat in the oven, you boil, carrots, salt potatoes and cabbage in the brine.  Make a yummy boiled dinner.

 

If anyone wants the recipe, send me a PM.  I'll ship it back to you later.  I don't have it here at work.

Edited by RangerClay
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I was a bit bummed today when I came home for lunch hoping for a cold corned beef Sammy and got an empty dish........to damned late. Momma scored it late morning as she new I'd be looking for it.

Oh well, liver sausage ain't too shabby...............!!

You guys having it tonight, enjoy!!!!!

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yik yik and yik!!

 

You guys do know they do not even eat this junk in Ireland!!

 

Leg of lamb is what most have there to celebrate.

 

You guys enjoy it though, leaves more good cuts of meat for the rest of us!!

That is correct,The Irish were introduced to it when they arrived here and shared the neighborhood with the Jewish community on the lower east side. Ham and  turnips would be more appropriate. 

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