What's for dinner tonight?

[turkeyfeathers]

Berbere wings with honey yogurt dipping sauce , salt n vinegar wings and some almonds smoked after sautéed in butter and dry rub

[Jeremy K]

Taken the wife out to dinner of her choice,she chose Japanese food.

[hunter49]

TF., those are some good looking wings, enjoy!

[The_Real_TCIII]

What's the most cereal anyone has ever eaten in one day? Asking for a friend...

[stoneam2006]

What's the most cereal anyone has ever eaten in one day? Asking for a friend...

My 3 yr old would eat that every meal of every day If I let her lol...personally maybe a half box

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[Jeremy K]

What's the most cereal anyone has ever eaten in one day? Asking for a friend...

On a good day , i could probably house a whole box of fruity pebbles.

[BizCT]

I could eat a whole box easily throughout a whole day.

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[growalot]

Chicken Mac.&cheese bake:

Cubed chicken ,shredded smoked Gouda,cheddar, Geryre , diced onion, red bell peppers,portabella,broccoli ,spicy brown mustard,garlic,pepper,milk, elbow macaroni.

[Dom]

Venison Hotdogs on the grill with a side of Tuna macaroni salad.Hot dogs will be topped with diced onions cheese and spicybrown mustard.

[turkeyfeathers]

Venison Hotdogs on the grill with a side of Tuna macaroni salad.Hot dogs will be topped with diced onions cheese and spicybrown mustard.

Ever have the jalapeno cheddar venison dogs?  Outstanding !!

[Dom]

Ever have the jalapeno cheddar venison dogs?  Outstanding !!

No I haven't. I do top mine with shredded peperjack.I'm the only one that likes a little heat so only have plain ones made.I have had the peperoni done with creamcheese and jalapeno and loved it.

[Two Track]

Last week we had venison curry over rice.

 

Good thing my dad had a successful season, or it would have been chicken or beef curry instead.

 

The next weekend my son is home it will be my dad's venison steaks on the grill (weather permitting grill access).

 

Its nice to have the first (and only) grandson in the house that happens to like venison to have a few lbs thrown my way.  I get to benefit from my son's request to my dad for the "speed beef".

[The_Real_TCIII]

I baked a rabbit for lunch today, wasn't bad. A bit tough, next ones go in the crockpot

[peepsight]

Sure looks good in the picture!

[Dom]

I baked a rabbit for lunch today, wasn't bad. A bit tough, next ones go in the crockpot

Not so fast with the crock pot.The next one try parboilng first this helps.It will be more tender in the slow cooker do to taking more time to cook.not telling you how to cook just a suggestion.

[The_Real_TCIII]

Not so fast with the crock pot.The next one try parboilng first this helps.It will be more tender in the slow cooker do to taking more time to cook.not telling you how to cook just a suggestion.

ive got a pile of bunnies, I'm open to all suggestions. I appreciate it and will give it a try

[BizCT]

Looks good. What does rabbit taste like? Never had it. Similar to duck?

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[The_Real_TCIII]

It's

More

Like a pork chop

[The_Real_TCIII]

I hit the enter key with my thumbs. A

Lot

[Lawdwaz]

I'm going to Milo's.

 

My butt is dragging and I don't feel like cooking..............................sorry to disappoint.

 

 

[DirtTime]

Seeing the g/f was not going to be here for dinner, I made sort of a 'fusion' style chowder.

Picked up some clam juice, a can of diced tomatoes with chopped jalapeño peppers, jumbo shrimp and scallops, some fresh-water mussels, and some rice noodles.

I wanted a seafood chowder, but not Manhattan or actually NE.

Sautéed the scallops, shrimp, and mussels on EVOO and garlic, put the tomato/pepper and the clam juice in a pot and added the sea food and let it simmer for an hour. Then I boiled up the rice noodles and iced them to keep them al-dente. 

It came our great!

Chinese rice noodles, Manhattan style clam chowder broth, and my own spice recipe.

 

 

[turkeyfeathers]

Seeing the g/f was not going to be here for dinner, I made sort of a 'fusion' style chowder.

Picked up some clam juice, a can of diced tomatoes with chopped jalapeño peppers, jumbo shrimp and scallops, some fresh-water mussels, and some rice noodles.

I wanted a seafood chowder, but not Manhattan or actually NE.

Sautéed the scallops, shrimp, and mussels on EVOO and garlic, put the tomato/pepper and the clam juice in a pot and added the sea food and let it simmer for an hour. Then I boiled up the rice noodles and iced them to keep them al-dente. 

It came our great!

Chinese rice noodles, Manhattan style clam chowder broth, and my own spice recipe.

That looks really good.  The scallops are quite big. I just learned if they start out big and drastically shrink when cooking that they are of poorer quality as water was added to them.

[ants]

Looks good. What does rabbit taste like? Never had it. Similar to duck?

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A lot like chicken. Its very good. Slow coking or high heat frying is the way to go….IMHO.  You would like it.

[DirtTime]

They did shrink. But, they didn't loose flavor and they stayed tender. This was the first time I had tried putting them in a 'soup' based meal. Came out great to me. A little spicy for a few due to the spices.

[ants]

Hot Giannelli sausage (cut into 1" slices) and peppers  simmered in a tomato sauce and served over Cavatelli, fresh Italian bread and salad.