What's for dinner tonight?

[NYBowhunter]

Homemade panelle. Sicilian food at its best.

[crappyice]

  On 3/27/2021 at 4:55 PM, NYBowhunter said:

Homemade panelle. Sicilian food at its best.

LFG!!!! Joe’s on Ave U in Brooklyn may make the best Panelle Sandwich ever!!!!
Now I need to make the for Easter or make the trip to Joe’s


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[Lomax]

Little 17th birthday dinner for my daughter Kira at Osteria Salinas tonight.  
Great food and time with the family. 

[NYBowhunter]

  On 3/27/2021 at 11:48 PM, crappyice said:

LFG!!!! Joe’s on Ave U in Brooklyn may make the best Panelle Sandwich ever!!!!
Now I need to make the for Easter or make the trip to Joe’s


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Joes does make a good panelle sandwich, I'm pretty close to that place. 

[crappyice]

  On 3/28/2021 at 12:21 AM, NYBowhunter said:

Joes does make a good panelle sandwich, I'm pretty close to that place. 

My kids ask for “the eating tour of Brooklyn” every once and a while. Includes Nathans, Joe’s(rice balls, cold seafood salad, potato croquettes), L&B Spumoni gardens for “squares”, and then Court Street (MonteLeon, College pasty) for dessert and lemon/chocolate ices.
My mother grew up on Sackett Street well before they turned into million dollar brownstones


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[Robhuntandfish]

Venison Philly and smoked sausage empanadas.  Brush on the side. 

[Bionic]

Chicken cob salad.

[Chef]

Korean BBQ




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[Bionic]

[Chef]

Venison sweet Italian. Roasted potatoes onions peppers. Grilled mushrooms and asparagus



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[Otto]

  On 3/30/2021 at 12:54 AM, Chef said:

Venison sweet Italian. Roasted potatoes onions peppers. Grilled mushrooms and asparagus



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Ha, had the same meal tonight, except we had Gianelli, not venison sausage.   Yours looks better!

[Chef]

  On 3/30/2021 at 12:59 AM, Otto said:

Ha, had the same meal tonight, except we had Gianelli, not venison sausage.   Yours looks better!

I’m sure yours was fantastic!


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[crappyice]

Turkey pastrami came great with cherry smoke “on the side”


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[Otto]

Oh man that looks awesome!  I gotta start smoking more! 

Edited March 30, 2021 by Otto

[johnplav]

  On 3/30/2021 at 1:44 AM, crappyice said:

Turkey pastrami came great with cherry smoke “on the side”


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Looks awesome... you have a recipe for that?

[crappyice]

  On 3/30/2021 at 8:31 PM, johnplav said:

Looks awesome... you have a recipe for that?

https://barbecuebible.com/recipe/turkey-pastrami/

Like this guy


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[johnplav]

  On 3/31/2021 at 12:34 AM, crappyice said:

https://barbecuebible.com/recipe/turkey-pastrami/

Like this guy


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Ah good old Steve Raichlen.  Thanks! 

[Chef]

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[BizCT]

Bionic will be proud.

Crushed red pepper and parmigiana Reggiano added after pic


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[Chef]

Home made potato leek soup with@bionic potato topper




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[Bionic]

  On 3/31/2021 at 1:43 AM, Biz-R-OWorld said:

Bionic will be proud.

Crushed red pepper and parmigiana Reggiano added after pic


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I’d swim in that.

[dbHunterNY]

No shramp. Just 1/4+ lb venison bacon burgers with BBQ mayo, L, Cheese, and charmelized onions. Little cow massage for seasoning on them while they were in the cast iron skillet. Quick meal earlier with crazy schedule lately.


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[Bionic]

Deer sliders again!

[johnplav]

Curry lentil soup with lemon, bacon and sriracha... good job Mrs. Plav.  This was bowl #1 of 3.  Good start to a 3 day weekend. 

[NYBowhunter]

Shrimp over spaghetti.