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What's for dinner tonight?

philoshop

By philoshop,
in Game Recipes / Cooking

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turkeyfeathers
turkeyfeathers

Marinated a last year’s wild turkey breast split in 2. Orange juice , Italian dressing, crushed red pepper wrapped in bacon. Smoked on apple chips. Haters hate but so juicy and delicious Sent fro

johnplav
johnplav

Baby Plav’s daycare is shut down for 2 weeks because of Covid so I got a rare Thursday off to hang with him.  We checked trail cams and cooked.  I almost feel guilty posting this one.  Red wine braise

Trial153
Trial153

Moose ....it's what's for dinner

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crappyice Grand Master

crappyice

Posted
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Plain old boiled corn with butter n salt and Costanzas bacon sausage with a smidge of Weber’s mustardf553ea103a7ec048a40815ebcf2589e2.jpg&key=c176f960ba693dfa402e85a1eae21017863f551da5ac0f09e38b88f9c9459b16


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Salmon in some herbed butter and local corn from roadside stand. This popcorn flavoring is better on real corn. And a fine beer. 
IMG_20200806_180924527.thumb.jpg.81a59750f883db5ad9b9567a5c43f4d3.jpg


Brave eating right from the cob!


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Fletch Mentor

Fletch

Posted
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19 hours ago, Biz-R-OWorld said:

 

 


Elk has been my number 1 favorite game meat for years. Yet to be passed


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I had elk down to the lower end of my venison taste list. Granted what I had was from big 6x6 bulls.

#1 would be Sitka deer by far

#2 would be Moose

#3 would be our own Southerntier NYS Whitetail

 

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BizCT Grand Master

BizCT

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I had elk down to the lower end of my venison taste list. Granted what I had was from big 6x6 bulls.
#1 would be Sitka deer by far
#2 would be Moose
#3 would be our own Southerntier NYS Whitetail
 


Again. All depends on what they are eating


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TreeGuy Rising Star

TreeGuy

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Grilled corn on the cob with grilled salmon in a lemon basil marinade topped with Parmesan cheese and garden tomatoes

I also just had a[mention=1547]Treeguy[/mention] dad sighting ironically with a truck bed full of cut wood.

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c5c2027fbca44782ccd79379047feba9.jpg&key=a70e7287337213ae04d0f829bee740fd9037d60ce450d0159629445fbd01d568


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THE DUKE

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BizCT Grand Master

BizCT

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Wow..the stories he must have!!! I want Michael Kay to run a CenterStage with TreeGuy’s and Biz’s pops!


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Not sure about Andrew’s Dad, but mine can’t hear anything lol. Too many nyc indoor gun ranges as a kid growing up with zero ear protection.


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BizCT Grand Master

BizCT

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Loaded nachos with chipotle ground elk , fresh diced jalapeños from garden , sour cream , queso , shredded taco cheese and Mighty taco sauce. Blueberry, raspberry mojito for libation 1026eb91569cdc7b80420bb9f78a3b86.jpg&key=4e53b498f1286251d65f4fff8af833ac3d50f05b900f7345f6e1d97b893cefb2


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300” bull elk?


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Fletch Mentor

Fletch

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Smoked eggs on the half shell and smoked venison meatloaf. Meatloaf is awesome , saving this recipe d15b00ce6c6c82d1912117827df89471.jpg&key=f643809c69e05aca67c984a65710ff7aae546cd4b1cca87bd9182951960f8f25
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Maybe you’ll share that meatloaf recipe? Sounds good!!


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