What's for dinner tonight?

[Hunter007]

[crappyice]

Irish Brown Bread and Cinnamon Scones....corned beef boil working hard!


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[Bionic]

The house stinks sooooo good!

[turkeyfeathers]

Spicy shrimps , udon noodles , red papers , snow peeze , green unions and peenuts


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[crappyice]

Spicy shrimps , udon noodles , red papers , snow peeze , green unions and peenuts


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Hahaha...I know you had yours last night but that’s about as opposite from St Patrick’s day as possible! Looks great


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[Bionic]

5 minutes ago, turkeyfeathers said:

Spicy shrimps , udon noodles , red papers , snow peeze , green unions and peenuts


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Looks tasty, but are you drunk lol? Holly “autocorrect” haha

[Dom]

Corned beef and cabbage potato and carrots all cooked in under 2 hours start to finish.Was very good spicy mustard on the beef.

[doebuck1234]

1 hour ago, Bionic said:

The house stinks sooooo good!

Got the stink goin on here too

[turkeyfeathers]

5 minutes ago, Bionic said:

Looks tasty, but are you drunk lol? Holly “autocorrect” haha

Negative. Just being a doof 

[Bionic]

1 minute ago, doebuck1234 said:

Got the stink goin on here too

Haha nice! Am I the only one who does not cut the core out of the cabbage? It is edible, and tender, and holds the leaves together throughtout long simmers.  We cut them out at work though for our annual dinner.  I can’t wait to eat! Jenn is exercising, so it will be a little while 

[Bionic]

Just now, turkeyfeathers said:

Negative. Just being a doof 

Haha, goo stoofs

[doebuck1234]

4 minutes ago, Bionic said:

Haha nice! Am I the only one who does not cut the core out of the cabbage? It is edible, and tender, and holds the leaves together throughtout long simmers.  We cut them out at work though for our annual dinner.  I can’t wait to eat! Jenn is exercising, so it will be a little while 

As i planned on cutting in strips i cut it off.dont do cabbage alot so dont c why not leave it on?

 

[Bionic]

1 minute ago, doebuck1234 said:

As i planned on cutting in strips i cut it off.dont do cabbage alot so dont c why not leave it on?

 

It works either way, leaving core on keeps it all in tact, just easier to plate really.  No right, or wrong way really as far as I see it. Same here, cabbage once a year today only.  I love red cabbage on green salads though

[crappyice]

Core removed and cut in 6 wedges for our cabbage


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[Dom]

11 minutes ago, crappyice said:

Core removed and cut in 6 wedges for our cabbage


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Looks great.A little vinegar on the cabbage?

[Fletch]

Yik corned beef and cabbage blaaaaaaa

Made Irish Stew and a homemade caraway and sea salt flatbread




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[Bionic]

Nom noms

[Robhuntandfish]

Damn I should've posted this earlier but all these boiled dinners with cabbage - have to put this recipe out there. It's for a mustard sauce. This is perfect for boiled dinners of corned beef or ham with cabbage etc....

1 cup of sugar

2 tbsp flour

1 tsp tumeric

1 tsp dried mustard

1 cup vinegar

Put in sauce pan and stir together til it thickens without burning on medium heat.  Leave it a little thin cause it will thicken as it cools.  Awesome sauce for this meal.  Just don't get it on your clothes cause it stains everything.  But sooooo good.  

[Chef]

It works either way, leaving core on keeps it all in tact, just easier to plate really.  No right, or wrong way really as far as I see it. Same here, cabbage once a year today only.  I love red cabbage on green salads though

There is a right way and it’s the way you are doing it lol


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[Bionic]

36 minutes ago, chefhunter86 said:

There is a right way and it’s the way you are doing it lol


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Yeah huh? I just trim the little bit of brown off of the stalk, the cabbage doesn’t seem to get all moshey as when its removed at our work meal.  Thanks Chef

[BizCT]

Salmon


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[turkeyfeathers]

3 minutes ago, Biz-R-OWorld said:

Salmon


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got mini corn on the cob holders ?

[Dom]

Gotta work tonight so made a couple liver  worst and onion sandwiches on rye.

[doebuck1234]

One of those throw together nights.quick frozen butterball turkey burger with banana peppers and leftover cabbage from lastnight(no pic).oh and a hayburner to wash it down!

[Paula]

4 minutes ago, Dom said:

Gotta work tonight so made a couple liver  worst and onion sandwiches on rye.

Oh yum