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Whats up with this guy?


MACHINIST
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Hard to diagnos from this one photo, but when it looks "clean" and occurs on the brisket like this it is often a Hydrocyst (also called a Seroma). They usually aren't harmful to the deer unless they get so big that they impair mobility. The meat is totally safe to eat if you do take him...

 

Here's some more information:

http://www.michigan.gov/dnr/0,4570,7-153-10370_12150_12220-26655--,00.html

 

If you do a google image search for "deer hydrocyst" you will get a lot of similar photos.

 

Hope this helps!

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