turkeyfeathers Posted September 15, 2018 Share Posted September 15, 2018 On 9/15/2018 at 11:13 PM, Bionic said: White pepperoni pie, its ugly, but I make a good pie, I promise.No greens ?! Sent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
Bionic Posted September 15, 2018 Share Posted September 15, 2018 (edited) On 9/15/2018 at 11:16 PM, turkeyfeathers said: No greens ?! Sent from my iPhone using Tapatalk Expand Hell no, its Saturday my friend. Edited September 15, 2018 by Bionic 1 1 Quote Link to comment Share on other sites More sharing options...
stubborn1VT Posted September 15, 2018 Share Posted September 15, 2018 On 9/15/2018 at 1:07 AM, Bionic said: Dad made half sour pickles! Expand On 9/15/2018 at 1:07 AM, Bionic said: Dad made half sour pickles! Expand What's the other half? 1 1 Quote Link to comment Share on other sites More sharing options...
Bionic Posted September 15, 2018 Share Posted September 15, 2018 (edited) On 9/15/2018 at 11:38 PM, stubborn1VT said: What's the other half? Expand Is that a trick question? Edited September 15, 2018 by Bionic Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted September 16, 2018 Share Posted September 16, 2018 On 9/15/2018 at 11:54 PM, Bionic said: Is that a trick question? Expand Common core math , show the work but no script as they don’t teach that anymore 1 Quote Link to comment Share on other sites More sharing options...
Bionic Posted September 16, 2018 Share Posted September 16, 2018 On 9/16/2018 at 12:11 AM, turkeyfeathers said: Common core math , show the work but no script as they don’t teach that anymore Expand I dont know what to say, lol. Quote Link to comment Share on other sites More sharing options...
stubborn1VT Posted September 16, 2018 Share Posted September 16, 2018 If it's half sour, then there's another half to account for. Half pumpkin spice? Half sweet and half sour? If it's just half sour, then the other half is "pickle". But then they are only half pickle, and that's no good. Just curious. 1 Quote Link to comment Share on other sites More sharing options...
Bionic Posted September 16, 2018 Share Posted September 16, 2018 (edited) On 9/16/2018 at 12:50 AM, stubborn1VT said: If it's half sour, then there's another half to account for. Half pumpkin spice? Half sweet and half sour? If it's just half sour, then the other half is "pickle". But then they are only half pickle, and that's no good. Just curious. Expand Are you serious?, lol. What I CAN tell you, is that they are over half GONE! Haha Edited September 16, 2018 by Bionic 1 Quote Link to comment Share on other sites More sharing options...
Robhuntandfish Posted September 16, 2018 Share Posted September 16, 2018 Tried out new smoker. Smoked some venison jalapeño sausage, came out great. Add in some homeade Amish mustard pickled eggs , horseradish mustard and a cold one. Yum. 4 Quote Link to comment Share on other sites More sharing options...
crappyice Posted September 16, 2018 Share Posted September 16, 2018 Anybody ever try to make a venison ravioli...not the ravioli for a red sauce. More like a brown butter/sage “sauce”. Interested in hearing about some ideas for the filling-cheese or no cheese? Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
DirtTime Posted September 16, 2018 Share Posted September 16, 2018 Last night after making tomato sauce all day.Sent from my SM-S327VL using Tapatalk 3 Quote Link to comment Share on other sites More sharing options...
MPHunter Posted September 16, 2018 Share Posted September 16, 2018 Chicken on the rotisserie. Sent from my SM-G930V using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
rachunter Posted September 16, 2018 Share Posted September 16, 2018 Been trying to lose some poundage,so I’ve stayed away from this thread as much as possible. Stinking ten pounds in two months. Treat for today shell steak and Brussels sprouts with onions. 1 Quote Link to comment Share on other sites More sharing options...
greensider Posted September 16, 2018 Share Posted September 16, 2018 Blue claw crabs caught fresh 1 Quote Link to comment Share on other sites More sharing options...
Bionic Posted September 16, 2018 Share Posted September 16, 2018 On 9/16/2018 at 10:13 PM, rachunter said: Been trying to lose some poundage,so I’ve stayed away from this thread as much as possible. Stinking ten pounds in two months. Treat for today shell steak and Brussels sprouts with onions. Expand With all seriousness, that is NOT bad for you, as long as you eat a smaller portion. Good for you though, keep it up. My other half, and I are trying to eat better as well. We are not way out of shape, but we want to be in as best shape as we can, still young, and don't want to ever hear that we cannot eat such, and such from a doctor. Again, nice job. 1 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted September 16, 2018 Share Posted September 16, 2018 First part: bow tie pasta , pesto and garlic bread Second stage : garlic venison polish sausage with red pepper and onions. I liked part 2 very much Thanks Gman Sent from my iPhone using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
BizCT Posted September 16, 2018 Share Posted September 16, 2018 Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
Bionic Posted September 16, 2018 Share Posted September 16, 2018 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted September 16, 2018 Share Posted September 16, 2018 On 9/16/2018 at 11:05 PM, Bionic said: Expand Mini tree alert ! When you take up bonsai? 1 1 Quote Link to comment Share on other sites More sharing options...
Bionic Posted September 16, 2018 Share Posted September 16, 2018 On 9/16/2018 at 11:07 PM, turkeyfeathers said: Mini tree alert ! When you take up bonsai? Expand Omg, lol. It's good stuff, what can I say. The other half wouldn't make a salad, haha. Quote Link to comment Share on other sites More sharing options...
stubborn1VT Posted September 16, 2018 Share Posted September 16, 2018 On 9/16/2018 at 11:20 PM, Bionic said: Omg, lol. It's good stuff, what can I say. The other half wouldn't make a salad, haha. Expand The sour half? 1 1 Quote Link to comment Share on other sites More sharing options...
wolc123 Posted September 16, 2018 Share Posted September 16, 2018 Mucho Grande Burrito at El Ranchito. Almost as good as a venison taco. We are down to our last few packs of grind, so the rationing has begun. October 10 and the opening of NZ crossbow season didn't get here quite soon enough to prevent that. Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted September 16, 2018 Share Posted September 16, 2018 On 9/16/2018 at 11:39 PM, wolc123 said: Mucho Grande Burrito at El Ranchito. Almost as good as a venison taco. We are down to our last few packs of grind, so the rationing has begun. October 10 and the opening of NZ crossbow season didn't get here quite soon enough to prevent that. Expand Great food there !! Chorizo queso fundito is a must have for appetizer Quote Link to comment Share on other sites More sharing options...
wolc123 Posted September 16, 2018 Share Posted September 16, 2018 On 9/16/2018 at 11:47 PM, turkeyfeathers said: Great food there !! Chorizo queso fundito is a must have for appetizer Expand It is definitely my kids favorite place. Our power was out at dinner time so I was afraid to open the freezer door for a pack of venison. I had no idea when it would come back on. The power company said 6:30, and they hit that almost to the minute. My wife has to deal with Texans frequently and she always points them that way. They always say that is the most "authentic" Mexican food they can find in Western NY. 1 Quote Link to comment Share on other sites More sharing options...
Bionic Posted September 17, 2018 Share Posted September 17, 2018 On 9/16/2018 at 11:32 PM, stubborn1VT said: The sour half? Expand Haha omg, NO the BETTER half! Thats too funny how that worked out. Quote Link to comment Share on other sites More sharing options...
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