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What's for dinner tonight?

philoshop

By philoshop,
in Game Recipes / Cooking

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turkeyfeathers
turkeyfeathers

Marinated a last year’s wild turkey breast split in 2. Orange juice , Italian dressing, crushed red pepper wrapped in bacon. Smoked on apple chips. Haters hate but so juicy and delicious Sent fro

johnplav
johnplav

Baby Plav’s daycare is shut down for 2 weeks because of Covid so I got a rare Thursday off to hang with him.  We checked trail cams and cooked.  I almost feel guilty posting this one.  Red wine braise

Trial153
Trial153

Moose ....it's what's for dinner

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Elmo Rookie

Elmo

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Little trick one of my staffs had taught me. Every time he ate ramen, he never used the whole spice pack because it was too much so he started pouring the leftovers into a jaw. Once he collected enough, he run his chicken wings with it. I too was tossing out my extra spice so I decided to do the same. Used thighs instead. Actually really good. Mine is a mixture of several different ramen flavors.


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Marion Proficient

Marion

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Whole mushrooms


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Oh shit you're right! Maybe that's why I'm not seeing any deer! They're probably right in front of me but I'm thinking they're rocks or bushes or something

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corydd7 Experienced

corydd7

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16 minutes ago, Chef said:

Venison rack, cauliflower purée roasted veg and Pan gravy

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Wow looks amazing!

 

No pictures but I had a great plate of schnitzel red cabbage and egg noodles with gravy from the Ohio Tavern, good food in the middle of nowhere, I was quite surprised. 

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Bionic Rising Star

Bionic

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4 minutes ago, Trial153 said:

We keep a couple loaves of Itialan bread out all day with this and it gets eaten as we pass by. The older I get the more I revert to making food from my childhood

 

That sounds great.  My Grandpa, on my dad’s side LOVED fresh made sausage, smoked, with string beans from their garden, potatoes, and sliced onion, all simmered in a pot.  It is also my favorite dish, even though it doesn’t sound all that appetizing.  I enjoy it very much.

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Trial153 Rising Star

Trial153

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That sounds great.  My Grandpa, on my dad’s side LOVED fresh made sausage, smoked, with string beans from their garden, potatoes, and sliced onion, all simmered in a pot.  It is also my favorite dish, even though it doesn’t sound all that appetizing.  I enjoy it very much.


Sounds excellent!
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