dinorocks 1981 Posted Tuesday at 09:08 PM Share Posted Tuesday at 09:08 PM It also depends on the side of the tree you tap...many of my south facing taps are (were) running and the north facing taps weren’t (they will run later)...the sun warms the south side of the trees before the north side warms up. I boiled yesterday and despite the afternoon below zero temps, I had drips coming from some of my south facing taps (while the sun was out). 1 Quote Link to post Share on other sites
dinorocks 1981 Posted Tuesday at 09:27 PM Share Posted Tuesday at 09:27 PM On 2/28/2021 at 3:56 PM, left field said: So many questions. How is the ice cut? Chainsaw? Do you hammer that handle in? I never would have thought of that. Will the top and sides of the ice house be covered to keep the ice from melting? I cut the ice blocks with an ax...well I tried at first just to see what I was up against...with 8 plus inches of ice, I brought the chainsaw out. After I figured out how much ice I needed, I shoveled and gridded the area out and then screwed wood handles I fabricated into the ice with long screws...if I tried using nails the ice would shatter. I worked from down stream to upstream so if I fell in pulling ice I would have a chance to get out before going under the ice...I also took other precautions like standing on a long board to spread out my weight, rope, wore wool, and had a nice fire going. The ice was surprisingly heavy but I was able to “pop” it out by pushing the ice into the water and heaving it out when it floated up. I have a light blue tarp that I used to cover the top of the drum storage...and built it in the shadow of a very steep bank (north side). Somehow I managed a day two and cut more ice and built mini igloos around 20 of my 5-gallon buckets...with the buckets on the before mentioned steep hill being the most challenging (and back-breaking)! 2 Quote Link to post Share on other sites
Culvercreek hunt club 9663 Posted Tuesday at 09:37 PM Share Posted Tuesday at 09:37 PM 48 minutes ago, WNYBuckHunter said: Just checked the tap I have In the split trunk and it’s dripping. Just took longer than the main trunk taps. was the wood light or dark colored in this holes when you tapped them? I’ve read that dark indicates a spot that may not work. It was good white wood. Maybe it'll cut loose 1 Quote Link to post Share on other sites
Culvercreek hunt club 9663 Posted Tuesday at 09:38 PM Share Posted Tuesday at 09:38 PM 29 minutes ago, dinorocks said: It also depends on the side of the tree you tap...many of my south facing taps are (were) running and the north facing taps weren’t (they will run later)...the sun warms the south side of the trees before the north side warms up. I boiled yesterday and despite the afternoon below zero temps, I had drips coming from some of my south facing taps (while the sun was out). The ones I put in I tapped them all on the south facing side. I'm only looking to grab about 100 gallons of sap so fingers crossed. Quote Link to post Share on other sites
dinorocks 1981 Posted Tuesday at 09:47 PM Share Posted Tuesday at 09:47 PM Not as fancy, efficient, and good looking as Mowin’s setup but I got her done. I collected a messily 160 gallons of sap and boiled it down yesterday. I did “cheat” and use my new RO bucket (RB-10)...the day before my boil I sent my 160 gallons of 2% sap through the RO and ended up with 80 gallons of 4+% sap...at an average rate of 10 gallons of sap per 40 minutes. using the rule of 86, I would have needed to boil 43 gallons of sap to get 1 gallon of syrup...with the RO, I only needed about 20 gallons. At an evaporation rate of 10 gph, I saved a ton of boiling time! And with the new revisions to my arch, I used less than a 1/4 cord of wood (over 8 hours). I’m very pleased ! Looking forward to next weeks warm weather! I have just under 500 gallons of sap capacity between my two ice-insulated storage areas. Good luck to all the sugarmakers out there!! 9 Quote Link to post Share on other sites
dinorocks 1981 Posted Wednesday at 11:48 AM Share Posted Wednesday at 11:48 AM Liquid gold! 6 Quote Link to post Share on other sites
Culvercreek hunt club 9663 Posted Wednesday at 01:14 PM Share Posted Wednesday at 01:14 PM 1 hour ago, dinorocks said: Liquid gold! the syrup or the Ball jars? lol. Ball jars are about like ammo right now 2 Quote Link to post Share on other sites
BowmanMike 2550 Posted Wednesday at 01:37 PM Share Posted Wednesday at 01:37 PM A friend gave me 8 buckets,so i am getting in on the fun. I always wanted to do syrup but never got around to it,so i am glad he gave me a nudge. I will tap today so i am ready for next weeks warmer temps. 3 Quote Link to post Share on other sites
WNYBuckHunter 11013 Posted Thursday at 01:40 AM Share Posted Thursday at 01:40 AM 12 hours ago, Culvercreek hunt club said: the syrup or the Ball jars? lol. Ball jars are about like ammo right now Country max on W Henrietta rd has them. Not Ball brand though. Quote Link to post Share on other sites
WNYBuckHunter 11013 Posted Thursday at 01:41 AM Share Posted Thursday at 01:41 AM Not a lot of sap today, about a gallon, but the good news is all 8 taps are now dripping! temps next week look great, I may even be doing my first boil of the year. 2 Quote Link to post Share on other sites
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