turkeyfeathers Posted October 10, 2017 Share Posted October 10, 2017 Yelling goat. New England clam chowder and Berbere wings Sent from my iPhone using Tapatalk 7 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted October 12, 2017 Share Posted October 12, 2017 Don't do Mcd's often but a Big Mac in 4 bites ?! What is this world coming to ?! Sent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted October 12, 2017 Share Posted October 12, 2017 Put a few boneless chicken breasts on the smoker after hitting them with a coffee rub. Diced them up , honey rum chipotle BBQ sauce from New Orleans , scoop chips , sprinkle of cheddar cheese and into oven to melt cheese, then dallop of Mighty Taco sauce and thwack of sour cream. First wave for daughter. Second wave for wife and I later. Sent from my iPhone using Tapatalk 7 Quote Link to comment Share on other sites More sharing options...
Paula Posted October 13, 2017 Share Posted October 13, 2017 5 hours ago, turkeyfeathers said: Put a few boneless chicken breasts on the smoker after hitting them with a coffee rub. Diced them up , honey rum chipotle BBQ sauce from New Orleans , scoop chips , sprinkle of cheddar cheese and into oven to melt cheese, then dallop of Mighty Taco sauce and thwack of sour cream. First wave for daughter. Second wave for wife and I later. Sent from my iPhone using Tapatalk I had similar other night. I seasoned rabbit with taco spice and shaved hot pepper jack 5 Quote Link to comment Share on other sites More sharing options...
Fletch Posted October 14, 2017 Share Posted October 14, 2017 Man this loin is gooooood!!Sent from my iPhone using Tapatalk 6 Quote Link to comment Share on other sites More sharing options...
Taylormike Posted October 14, 2017 Share Posted October 14, 2017 My mesquite smoked venison meatballs from my doe last week. There is a hint of cherry in there as well. Bottom line, I like the taste too much, I need to harvest another deer. 1 Quote Link to comment Share on other sites More sharing options...
Fletch Posted October 14, 2017 Share Posted October 14, 2017 Now those look nice!! Throw us a recipe and smoke guide.Sent from my iPhone using Tapatalk 3 Quote Link to comment Share on other sites More sharing options...
TACC Posted October 14, 2017 Share Posted October 14, 2017 Now those look nice!! Throw us a recipe and smoke guide.Sent from my iPhone using TapatalkI'm with Fletch, they look greatSent from my SM-G900T3 using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted October 14, 2017 Share Posted October 14, 2017 Eggs Benedict Sent from my iPhone using Tapatalk 5 Quote Link to comment Share on other sites More sharing options...
Jeremy K Posted October 15, 2017 Share Posted October 15, 2017 22 hours ago, Fletch said: Man this loin is gooooood!! Sent from my iPhone using Tapatalk That delicious looking piece of meat is dangerously close to those mushrooms ! 2 Quote Link to comment Share on other sites More sharing options...
BizCT Posted October 15, 2017 Share Posted October 15, 2017 1 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted October 15, 2017 Share Posted October 15, 2017 Eggs Benedict Sent from my iPhone using Tapatalk Egads my whizz stunk this morning after that asparagus. No mock scrape making this morning Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
helmut in the bush Posted October 15, 2017 Share Posted October 15, 2017 11 hours ago, Biz-R-OWorld said: Looks good 1 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted October 15, 2017 Share Posted October 15, 2017 Chicken , rice , onion , garlic , Parmesan cheese , chicken broth , white wine Broccoli n cheese. Healthy for me Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
Fletch Posted October 16, 2017 Share Posted October 16, 2017 NY Strip with grilled bacon cheddar potatoes by candlelight since we lost power.Sent from my iPhone using Tapatalk 3 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted October 16, 2017 Share Posted October 16, 2017 Wicked chicken rigis. From Pastabilities in Syracuse. 2 bowls and soooo good. http://www.foodnetwork.com/recipes/wicked-chicken-riggies-recipe-2126537.ampSent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
Otto Posted October 17, 2017 Share Posted October 17, 2017 Ha! I though you were in the ‘Cuse! You made that, nice! Never saw the recipe online before, thanks for the link. There is a lot of HOT stuff in there. Have you ever seen a recipe for their Hot Oil Dipping Sauce? That is great stuff too. Quote Link to comment Share on other sites More sharing options...
growalot Posted October 17, 2017 Share Posted October 17, 2017 I've been doing crock pot dinners..tonight was garden carrots topped by herbed chicken breast covered in mushroom soup covered in stuffing soaked in 2 cups of broth...broccoli as the other veggie 1 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted October 17, 2017 Share Posted October 17, 2017 Ha! I though you were in the ‘Cuse! You made that, nice! Never saw the recipe online before, thanks for the link. There is a lot of HOT stuff in there. Have you ever seen a recipe for their Hot Oil Dipping Sauce? That is great stuff too. Just saw this place featured on Food network other night. No recipe we could find for the tomato hot oil dipping sauce. We did write down the ingredients so we're going to try and knock it off. Supposedly Wegmans sells it but we couldn't find it there. These riggies were outstanding Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
Paula Posted October 17, 2017 Share Posted October 17, 2017 I believe Diners Drive in’s and Dives had that and a place close by on the show before. Quote Link to comment Share on other sites More sharing options...
Otto Posted October 17, 2017 Share Posted October 17, 2017 The Wegmans out here always have it. Pastabilities has a bakery right across the street from the restaurant. They have what they call Stretch Bread - perfect for dipping into that Hot Oil Sauce. They also have Gorgonzola Bread, awesome as well. Let me know if you can replicate that Hot Oil Sauce, I would like to try it. 1 Quote Link to comment Share on other sites More sharing options...
jjb4900 Posted October 17, 2017 Share Posted October 17, 2017 13 minutes ago, turkeyfeathers said: Just saw this place featured on Food network other night. No recipe we could find for the tomato hot oil dipping sauce. We did write down the ingredients so we're going to try and knock it off. Supposedly Wegmans sells it but we couldn't find it there. These riggies were outstanding Sent from my iPhone using Tapatalk you can order the dipping sauce right from Pastabilities website, I've gotten it a few times. 1 Quote Link to comment Share on other sites More sharing options...
crappyice Posted October 17, 2017 Share Posted October 17, 2017 Last night's dinner I whipped up for the Mrs's birthday-braised beef short ribs over mushroom risotto Sent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
crappyice Posted October 17, 2017 Share Posted October 17, 2017 I also made my favorite hunting snack for the season finally-venison empanadas They stay parked in the freezer until a morning hunt and get crushed back at the car after a morning sit-sunlight usually warns them just enough!Sent from my iPhone using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
Elmo Posted October 17, 2017 Share Posted October 17, 2017 3 Quote Link to comment Share on other sites More sharing options...
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