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What's for dinner tonight?


philoshop

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13 hours ago, turkeyfeathers said:

Pork butt I smoked for 5 hours yesterday rubbed with Weber’s yellow mustard and cow massage Threw in crockpot with a beer on low for 16 hours and 10 more on warm. Pull out bone with tongs and stir. No pulling needed. e31a7c0f35e8f815d3c4c95f39e637e6.jpg1b3b0ea1500757b018ac8c3a6b3bc25a.jpg3163a1c57361782252aa86f33d1f188c.jpg. Yes I had 2


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Oh yeah.... that's a winner

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