philoshop

What's for dinner tonight?

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Ever grill that naan and slice up some venny steaks with peppers and onions. Some Mighty Taco might just seal that deal

 

 

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Love the grilled naan. Here's a few that I've posted up before. Throw on a piece of meat, grilled onions, roasted peppers and some avocado and some hot sauce....nice. 60b36c3a2ead9a5eff5ca1decddd1505.jpg&key=f7c1e570f35bc203518ba82761559e38042d55c9de17f96515831e7c0e4b9fed257b69cbd08259f40d58fd62b3a18fb8.jpg&key=28cb2ff7515d335df592beecf982ddaa01f36cf46e731fd1d40c4dca83b006e08af87f37f983348a2d12a52cb73d3000.jpg&key=2915b15752a05ae5be4c89e75deb08efe3a0e6431c4fb8e445eefcd496085031

 

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Lunch on the road. Slice from Franco's in Utica32fafb1462d76ce611302489b106fbc8.jpg&key=8db85bd4bced7b254403de699c769d35d4b1e556cd883291faf4541ddd65e701

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Looks decent for the boonies!


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Looks decent for the boonies!

 

 

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Definitely not NYC style pizza. Super crispy crust but a little thicker, saucier and cheesier and toppings go all the way to the edge so you dont get that 1 inch ring of flavorless dough around the edge

 

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eb05e66308874cef38697d2259e33431.jpg

I love thighs but hate grilling them....usually remove the skin anyway but can’t stop the flare up from the skin


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12 minutes ago, crappyice said:

eb05e66308874cef38697d2259e33431.jpg

I love thighs but hate grilling them....usually remove the skin anyway but can’t stop the flare up from the skin


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She puts the lotion on the skin or she gets the hose agin

Image result for silence of the lambs

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Grilled venison steaks. Grilled potato halves and in the center is my first hot pepper grown in the garden. Going to stuff it with a simple cheese stuffing

1d7ecdeafb4d95252c8e3b541968a26e.jpg



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6 minutes ago, Moho81 said:


How did this turn out?


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Wasn't to bad, no difference than in the oven 

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Just now, The Jerkman said:

I've had that many times gutting deer when I'm down near the pelvis I've sliced the muscles and they twitch like mad where I slice. Definitely freaky stuff

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yea, that chicken was definitely fresh. that's for sure.

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So many people are so use to getting their meat from the supermarket aisles that this freaks them out.  While in other countries, this is sort after because it proves that you're not being served last weeks stale chicken.

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22 hours ago, Bionic said:

Started sausage n peppers for a concert tailgate fest for Friday.  

58D5FD99-FB69-4BEC-AFD6-64A2E1357D5C.jpeg

I saw that and reflexively smelled it. Weird.

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"It's fun to win elections." -- Bill Whittle

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41 minutes ago, Bionic said:

Haha, that’s awesome 

That pan with a dozen eggs broken on top was breakfast for the crew on my grandparent's farm. A simple picture brings it right back, buddy. Thanks!


"It's fun to win elections." -- Bill Whittle

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5 minutes ago, philoshop said:

That pan with a dozen eggs broken on top was breakfast for the crew on my grandparent's farm. A simple picture brings it right back, buddy. Thanks!

I must say, you lost me...can you refresh my memory?

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24 minutes ago, Bionic said:

I must say, you lost me...can you refresh my memory?

I worked as a kid on my grandparent's farm. A pan of sausage, peppers, onions and eggs was breakfast. I still remember the smell of sausage, peppers and onions. Also the local fairs. I couldn't walk past a booth that had grilled sausage with toppings. Still can't.

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