Water Rat Posted January 28, 2022 Share Posted January 28, 2022 1 Quote Link to comment Share on other sites More sharing options...
Marion Posted January 28, 2022 Share Posted January 28, 2022 I am triggered Quote Link to comment Share on other sites More sharing options...
Paula Posted February 8, 2022 Share Posted February 8, 2022 I just picked up a round griddle and a pretty big fry pan this morning. I see the one had rust to it. Quote Link to comment Share on other sites More sharing options...
Lawdwaz Posted February 9, 2022 Author Share Posted February 9, 2022 7 hours ago, Paula said: I just picked up a round griddle and a pretty big fry pan this morning. I see the one had rust to it. Pictures? (and while you're at it, feel free to post another picture of your buck) Quote Link to comment Share on other sites More sharing options...
Paula Posted February 9, 2022 Share Posted February 9, 2022 The fry pan handle says 12. I can make out USA on bottom. 1 Quote Link to comment Share on other sites More sharing options...
Marion Posted February 9, 2022 Share Posted February 9, 2022 The fry pan handle says 12. I can make out USA on bottom. Those will come clean. What I did when I had a rusty one was first try to wash with steel wool. Then I dried it obviously and then threw in my oven on the self clean setting to burn off any of the current scuz and seasoning. Then washed and dried again with steel wool and then soap and water to get it as clean as possible and remove any remaining rust (I only had light surface rust). Once dried nicely I started my seasoning process all over again and came out fantastic! Quote Link to comment Share on other sites More sharing options...
Marion Posted February 9, 2022 Share Posted February 9, 2022 This is the video I followed. Worked great for me. I believe I did 4 seasons then started using them. So it was an all day affair but they're awesome now. Quote Link to comment Share on other sites More sharing options...
Paula Posted February 9, 2022 Share Posted February 9, 2022 Thank you, I have a gas stove so not sure if it has self clean. Not sure I even want to keep them. I'm going to start work on them tonight 1 Quote Link to comment Share on other sites More sharing options...
Paula Posted February 10, 2022 Share Posted February 10, 2022 @The JerkmanI broke my stove or it broke last night working on the cast iron. Lol my friggin luck. So now I have to get another one. Who knows how old this one is, it came with the house So yay new stove for me! Haha Quote Link to comment Share on other sites More sharing options...
Marion Posted February 10, 2022 Share Posted February 10, 2022 [mention=3682]The Jerkman[/mention]I broke my stove or it broke last night working on the cast iron. Lol my friggin luck. So now I have to get another one. Who knows how old this one is, it came with the house So yay new stove for me! HahaYikes. Well new stove day will be fun! Quote Link to comment Share on other sites More sharing options...
left field Posted February 12, 2022 Share Posted February 12, 2022 (edited) On 2/9/2022 at 11:55 AM, Paula said: Thank you, I have a gas stove so not sure if it has self clean. Not sure I even want to keep them. I'm going to start work on them tonight Another way to get everything off is to coat the pan completely with oven cleaner and then let it sit overnight in a sealed garbage bag. Rinse the next day and begin seasoning. Edited February 12, 2022 by left field Quote Link to comment Share on other sites More sharing options...
BizCT Posted February 12, 2022 Share Posted February 12, 2022 All these processes seem like a ton of work to strip down the iron. Isn’t that bad for seepage into your food? Why not just buy a new one?Sent from my iPhone using Tapatalk Pro 1 Quote Link to comment Share on other sites More sharing options...
Paula Posted February 12, 2022 Share Posted February 12, 2022 2 hours ago, left field said: Another way to get everything off is to coat the pan completely with oven cleaner and then let it sit overnight in a sealed garbage bag. Rinse the next day and begin seasoning. Thanks for posting that, I think I will pass on that process. I will finish the process after I get my stove, should be here Thursday. @Biz-R-OWorld it's cast iron, they are great pans but it just takes time working them to get it right. I doubt there would be any seepage in the pan that would affect the food or you. 1 Quote Link to comment Share on other sites More sharing options...
wolc123 Posted February 12, 2022 Share Posted February 12, 2022 10 minutes ago, Paula said: Thanks for posting that, I think I will pass on that process. I will finish the process after I get my stove, should be here Thursday. @Biz-R-OWorld it's cast iron, they are great pans but it just takes time working them to get it right. I doubt there would be any seepage in the pan that would affect the food or you. Iron is good for you and you don’t get much of that from cooking your food in copper or Teflon. 1 Quote Link to comment Share on other sites More sharing options...
BizCT Posted February 12, 2022 Share Posted February 12, 2022 Iron is good for you and you don’t get much of that from cooking your food in copper or Teflon. My wife won’t use anything toxic so no Teflon. Sent from my iPhone using Tapatalk Pro Quote Link to comment Share on other sites More sharing options...
Bionic Posted February 13, 2022 Share Posted February 13, 2022 Another old school method to remove rust is to cut a potato in half, and use it to sand the pan down with kosher salt. Thats the method i was taught, and how my family used it on the farm years, and years ago. 4 Quote Link to comment Share on other sites More sharing options...
Marion Posted February 14, 2022 Share Posted February 14, 2022 All these processes seem like a ton of work to strip down the iron. Isn’t that bad for seepage into your food? Why not just buy a new one?Sent from my iPhone using Tapatalk ProIron is good for you. Quote Link to comment Share on other sites More sharing options...
Marion Posted February 14, 2022 Share Posted February 14, 2022 Another old school method to remove rust is to cut a potato in half, and use it to sand the pan down with kosher salt. Thats the method i was taught, and how my family used it on the farm years, and years ago. Also a great way to clean the pans. Little hot water bunch of salt and a potato instead of a sponge and really helps scrape off any burnt on food. Then rinse hot water and dry off. Finally a thin coat of oil to store and you're golden. And just gets better and better each time you cook with it 1 Quote Link to comment Share on other sites More sharing options...
Paula Posted February 14, 2022 Share Posted February 14, 2022 31 minutes ago, The Jerkman said: 18 hours ago, Bionic said: Another old school method to remove rust is to cut a potato in half, and use it to sand the pan down with kosher salt. Thats the method i was taught, and how my family used it on the farm years, and years ago. Also a great way to clean the pans. Little hot water bunch of salt and a potato instead of a sponge and really helps scrape off any burnt on food. Then rinse hot water and dry off. Finally a thin coat of oil to store and you're golden. And just gets better and better each time you cook with it I get new stove Thursday and have next week off, so I'll be able to work on it then 2 Quote Link to comment Share on other sites More sharing options...
Jeremy K Posted February 14, 2022 Share Posted February 14, 2022 I use mine as a drain pan when I do oil changes , im all about saving time these days. 1 1 Quote Link to comment Share on other sites More sharing options...
SportsmanNH Posted February 14, 2022 Share Posted February 14, 2022 22 hours ago, Bionic said: Another old school method to remove rust is to cut a potato in half, and use it to sand the pan down with kosher salt. Thats the method i was taught, and how my family used it on the farm years, and years ago. 2 hours ago, Jeremy K said: I use mine as a drain pan when I do oil changes , im all about saving time these days. Potato , salt , and oil . Between the two of you , it sounds like the perfect recipe for home fries LOL 2 Quote Link to comment Share on other sites More sharing options...
Bionic Posted February 14, 2022 Share Posted February 14, 2022 1 hour ago, SportsmanNH said: Potato , salt , and oil . Between the two of you , it sounds like the perfect recipe for home fries LOL Don’t tempt me with a good time lol Quote Link to comment Share on other sites More sharing options...
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