BizCT Posted November 4, 2019 Share Posted November 4, 2019 Looks like a salad. Holy cilantro. Very dip dish Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
Moho81 Posted November 4, 2019 Share Posted November 4, 2019 I have a venison roast in the crock pot for dinner tonight. Cant waitSent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
virgil Posted November 4, 2019 Share Posted November 4, 2019 11 hours ago, Biz-R-OWorld said: Very dip dish Sent from my iPhone using Tapatalk Pretty sure that's arugula. 1 Quote Link to comment Share on other sites More sharing options...
Arcade Hunter Posted November 6, 2019 Share Posted November 6, 2019 Cant get enough Pasta and sauce... bear and venison sauce 4 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted November 6, 2019 Share Posted November 6, 2019 Daughter n I went to the yelling goat yesterday for berbere wings 7 Quote Link to comment Share on other sites More sharing options...
BizCT Posted November 7, 2019 Share Posted November 7, 2019 2019 Biz Buck for dinnerSent from my iPhone using Tapatalk 10 Quote Link to comment Share on other sites More sharing options...
Chef Posted November 7, 2019 Share Posted November 7, 2019 2019 Biz Buck for dinnerSent from my iPhone using Tapatalk Bet that tastes dam good!Sent from my iPhone using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
MPHunter Posted November 7, 2019 Share Posted November 7, 2019 On 11/3/2019 at 8:28 PM, Robhuntandfish said: Good base recipe but seems like a lot of heat for sure. Take out the heat on that recipe and use some chopped cherry peppers instead and that's about Utica style and the way i make them. Good stuff. Spent a couple years in Utica. My favorite riggi's place used sliced cherry peppers to provide the spice...every bite is was not spicy but when you got a bite of the cherry pepper it was there. Every place has their own take on the dish. Riggi's is really good stuff. Quote Link to comment Share on other sites More sharing options...
Robhuntandfish Posted November 7, 2019 Share Posted November 7, 2019 8 minutes ago, MPHunter said: Spent a couple years in Utica. My favorite riggi's place used sliced cherry peppers to provide the spice...every bite is was not spicy but when you got a bite of the cherry pepper it was there. Every place has their own take on the dish. Riggi's is really good stuff. Hope you made it to Pelleteri Joe's. Good italian food and don't ask for butter! Lol Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted November 7, 2019 Share Posted November 7, 2019 Fresh catch flaming tuna poke bowl. Work bought lunch 2 Quote Link to comment Share on other sites More sharing options...
dbHunterNY Posted November 7, 2019 Share Posted November 7, 2019 Rotisserie chicken, mashed taters, and sesame garlic green beans.Sent from my SM-G930V using Tapatalk Quote Link to comment Share on other sites More sharing options...
BizCT Posted November 8, 2019 Share Posted November 8, 2019 Kung Pao Lake Ontario Steelhead line caught by yours truly Sent from my iPhone using Tapatalk 4 Quote Link to comment Share on other sites More sharing options...
johnplav Posted November 8, 2019 Share Posted November 8, 2019 Venison TACOS Sent from my iPhone using Tapatalk 4 Quote Link to comment Share on other sites More sharing options...
MPHunter Posted November 8, 2019 Share Posted November 8, 2019 23 hours ago, Robhuntandfish said: Hope you made it to Pelleteri Joe's. Good italian food and don't ask for butter! Lol Never made it there. I was in college (late 90s) so didn't seek out the best places. Mostly bars and places with good happy hours. McGill's was the place I was referencing for riggi's. Just remember it being one of the best pasta dishes ever and wife and I still cook our version at home. Quote Link to comment Share on other sites More sharing options...
Robhuntandfish Posted November 8, 2019 Share Posted November 8, 2019 2 minutes ago, MPHunter said: Never made it there. I was in college (late 90s) so didn't seek out the best places. Mostly bars and places with good happy hours. McGill's was the place I was referencing for riggi's. Just remember it being one of the best pasta dishes ever and wife and I still cook our version at home. McGill's is def good. Joe's is a little local hole in the wall but very popular in Utica. 1 Quote Link to comment Share on other sites More sharing options...
YFKI1983 Posted November 8, 2019 Share Posted November 8, 2019 Venison Fiorentina. Sent from my SM-G970U using Tapatalk 6 Quote Link to comment Share on other sites More sharing options...
dbHunterNY Posted November 8, 2019 Share Posted November 8, 2019 Not dinner. Lunch. Grilling at work still. Venison bacon cheesburger and veggie straw chip like things I hijacked from my 5 year olds supply.Sent from my SM-G930V using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
BizCT Posted November 9, 2019 Share Posted November 9, 2019 2019 Biz Buck Pepperoni snackSent from my iPhone using Tapatalk 10 Quote Link to comment Share on other sites More sharing options...
dbHunterNY Posted November 10, 2019 Share Posted November 10, 2019 Soda bread with oil and molasses dip. Boar burger at an Irish pub. Great place. Live Irish music.Sent from my SM-G930V using Tapatalk 2 1 Quote Link to comment Share on other sites More sharing options...
TACC Posted November 10, 2019 Share Posted November 10, 2019 Venison sausage with red peppers, smokehouse beans and sauerkraut And a new different bottle of bourbon Very smooth stuff, goes great with the venisonSent from my SM-G965U using Tapatalk 4 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted November 10, 2019 Share Posted November 10, 2019 This kitchen remodel is good and bad. Jerk chicken hand rolls , garlic parm hot wings , loaded nachos with the girls. Good thymes south. 5 Quote Link to comment Share on other sites More sharing options...
crappyice Posted November 10, 2019 Share Posted November 10, 2019 Cant get much fresher than these deer heart “donuts” and some rosemary pickled mushrooms from last spring.Sent from my iPhone using Tapatalk 5 1 Quote Link to comment Share on other sites More sharing options...
BizCT Posted November 10, 2019 Share Posted November 10, 2019 Cant get much fresher than these deer heart “donuts” and some rosemary pickled mushrooms from last spring.Sent from my iPhone using Tapatalk Looks good. I never kept a heart. I should have kept you mine. Looked like a good one?Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
crappyice Posted November 10, 2019 Share Posted November 10, 2019 Looks good. I never kept a heart. I should have kept you mine. Looked like a good one?Sent from my iPhone using Tapatalk Heart shots are overrated! Sent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
dbHunterNY Posted November 10, 2019 Share Posted November 10, 2019 BrunchSent from my SM-G930V using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
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