What's for dinner tonight?

[Chef]

I live in the boonies and i agree there. I have to drive a half hour minimum for anything decent. An hour for something really good. One can always get some at any wegmans but that is only ok. Closest wegmans is still a half hour away. Is what it is…

I am very picky about my sushi, I will have fish flown in from Hawaii to my house before I eat shitty sushi


Sent from my iPhone using Tapatalk

[Chef]

Sos it's hamburger with salt pepper and garlic powder and onion powder. Cooked down and made a milk gravy with milk and flour and mix it till it thickens. Serve over toast or biscuits. Just like sausage and gravy but with burger. It's good as hell too my kids love it.

That sort of looks like sausage gravy and I’m sure it tastes great but looks like baby poop lol..

Now served over a biscuit I could try lol


Sent from my iPhone using Tapatalk

[REDNECK4LIFE32]

1 hour ago, SpacemanSpiff said:

I have always seen sos made with chipped beef never ground. 

I've seen it made all three ways sausage hamburger and chipped beef. They serve us it at our veterans day luncheon at the local legion.

[REDNECK4LIFE32]

37 minutes ago, Chef said:

That sort of looks like sausage gravy and I’m sure it tastes great but looks like baby poop lol..

Now served over a biscuit I could try lol


Sent from my iPhone using Tapatalk

Im trying my best when I'm sick may have been lighting and a darker milk gravy. I'll work on my presentation lol. Definitely try it they serve three different types on veterans day at our local American legion. Chipped beef and sausage and gravy and ground beef and milk gravy. My boys love it.

[johnplav]

Lobster Ravioli with vodka sauce… yummm!

[Chef]

Backstraps, brown rice, spaghetti squash pita and some garden tomatoes




Sent from my iPhone using Tapatalk

[Moho81]

Sos it's hamburger with salt pepper and garlic powder and onion powder. Cooked down and made a milk gravy with milk and flour and mix it till it thickens. Serve over toast or biscuits. Just like sausage and gravy but with burger. It's good as hell too my kids love it.

My version is hamburger on top of mashed potatoes and just straight up beef gravy. There’s no good way to present it. It looks like slop no matter what


Sent from my iPhone using Tapatalk

[Chef]

Sent from my iPhone using Tapatalk

[Robhuntandfish]

Venison hot dogs and noodle salad.

[crappyice]

Sent from my iPhone using Tapatalk

[GreeneHunter]

17 hours ago, crappyice said:

Sent from my iPhone using Tapatalk

Invite ?

[REDNECK4LIFE32]

Well took out some venison steaks and ground up for burger. Italian sausage spaghetti sauce going. Meatballs will go in after it simmers for awhile. Served over spaghetti or whatever I have.

[Bionic]

[Otto]

A nice friend gifted me a package of walleye, so i made my Grandfather's famous dish: Fish with Bananas in a Cream and Butter Sauce. Other than my sauce falling apart, it was delicious and brought back lots of great childhood memories of fishing with him and providing a meal for the family.

With homemade wine, natch.

Sent from my SM-G950U using Tapatalk

[Nomad]

Baked Ziti with ground venison/ sausage.

[Fletch]

Big pot of chili with the last of last years ground venison. Good thing I put 35+ pounds of this years ground in the freezer today.





Sent from my iPhone using Tapatalk

[crappyice]

Taste test!!!
Pats had better meat..Geno’s has better onions and cheese sauce ratios


Sent from my iPhone using Tapatalk

[Otto]

1 hour ago, Fletch said:

Big pot of chili with the last of last years ground venison. Good thing I put 35+ pounds of this years ground in the freezer today.





Sent from my iPhone using Tapatalk

Are those olives in there?  Otherwise looks just like my recipe….

[crappyice]

A nice friend gifted me a package of walleye, so i made my Grandfather's famous dish: Fish with Bananas in a Cream and Butter Sauce. Other than my sauce falling apart, it was delicious and brought back lots of great childhood memories of fishing with him and providing a meal for the family.

With homemade wine, natch.

Sent from my SM-G950U using Tapatalk

I love your dinner faire Otto but I may have to pause at fish, bananas and cream. Glad you enjoyed it however but man that’s some combination


Sent from my iPhone using Tapatalk

[Fletch]

Yes I put black olives in there!


Sent from my iPhone using Tapatalk

[Otto]

19 minutes ago, crappyice said:

I love your dinner faire Otto but I may have to pause at fish, bananas and cream. Glad you enjoyed it however but man that’s some combination


Sent from my iPhone using Tapatalk

I know, who would have thunk it?  It was very good, but very rich.   The recipe I followed had a layer of sautéed mushrooms underneath it all.  MY wife hates them, so I had to leave them out. 

It is actually a Caribbean dish, I had it in Puerto Rico once and my Grandfather made it a lot.  I would guess he picked it up from one of the Migrant workers on our farm.  Back then, most of them were from PR and they cooked all their own meals.  I do remember too that whenever we would catch carp, that we would give it the workers, who were very happy to get it. 

Edited November 1, 2021 by Otto

[Robhuntandfish]

Just finished a big crock of soup.  4 day hunting weekend and this is perfect during the midday break. 

Smoked venison sausage, white cannelli beans, carrots, celery, onion, roasted garlic, spinach, with chicken and vegetable stock.  So good. 

Edited November 3, 2021 by Robhuntandfish

[REDNECK4LIFE32]

11 minutes ago, Robhuntandfish said:

Just finished a big crock of soup.  4 day hunting weekend and this is perfect during the midday break. 

Smoked venison sausage, white cannelli beans, carrots, celery, onion, roasted garlic, spinach, with chicken and vegetable stock.  So good. 

Just need tortellini for a sausage tortellini soup or ditalini and tomatoes and sauce for minestrone. Looks great.

[Robhuntandfish]

2 minutes ago, REDNECK4LIFE32 said:

Just need tortellini for a sausage tortellini soup or ditalini and tomatoes and sauce for minestrone. Looks great.

Thanks. I do make minestrone sometimes.  And also make a sausage and creamy tomato tortellini soup, one of my favorites. But made this with a good amount of cannelli beans so didn't need pasta too.  I make a lot of homeade soups in the winter. 

[Lawdwaz]

On 10/27/2021 at 8:00 PM, johnplav said:

Lobster Ravioli with vodka sauce… yummm!

That sounds better than it looks.