Cast Iron Skillet Recommendations?

[Otto]

13 hours ago, Enigma said:

Just go cowboy style when new. 

 

That's the video I watched.

[Otto]

7 hours ago, Fletch said:

I have a couple Lodge ones. Got them new and ground them a bit smoother before seasoning. Love them. I am not sure how but my wife f’d up one of them I’m still trying to clean up and reseason. She is banned using them now lol.


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My wife too, she made a cream sauce in it one night and I almost cried.  But it did clean up. Told her to stick to the LeCrueset from now on....

[turkeyfeathers]

7 hours ago, Fletch said:

I have a couple Lodge ones. Got them new and ground them a bit smoother before seasoning. Love them. I am not sure how but my wife f’d up one of them I’m still trying to clean up and reseason. She is banned using them now lol.


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my wife has soaked mine a couple times and found it a healthy reason for us to part ways....

not actually the reasons but parting became official today

 

[turkeyfeathers]

I dump some kosher salt in pan when still warm and use a couple paper towels to clean. No re seasoning needed

[The_Real_TCIII]

I dump some kosher salt in pan when still warm and use a couple paper towels to clean. No re seasoning needed

I do the same then rinse it out with the hottest water I can muster


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[Enigma]

1 hour ago, turkeyfeathers said:

my wife has soaked mine a couple times and found it a healthy reason for us to part ways....

not actually the reasons but parting became official today

 

Ugh. Never great to hear but times change. Most times for the better.

Not to trivialize your situation but who kept the pan?

[BizCT]

3 hours ago, turkeyfeathers said:

I dump some kosher salt in pan when still warm and use a couple paper towels to clean. No re seasoning needed

 

3 hours ago, The_Real_TCIII said:

I do the same then rinse it out with the hottest water I can muster


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hopefully chemical-free, otherwise you're rubbing gods know what chemicals into them

[BizCT]

3 hours ago, turkeyfeathers said:

 

not actually the reasons but parting became official today

 

Divorce Party location/plans?

[The_Real_TCIII]

hopefully chemical-free, otherwise you're rubbing gods know what chemicals into them

Live a little


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[Chef]

my wife has soaked mine a couple times and found it a healthy reason for us to part ways....
not actually the reasons but parting became official today
 

Well congrats! I hope there are many younger women in your future


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[SilentStalker]

Going through the same TF, reach out if you need. It’s tough. 

[mlammerhirt]

Man this thread took a turn in the last 10 posts!

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[Lawdwaz]

24 minutes ago, mlammerhirt said:

Man this thread took a turn in the last 10 posts!

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So, how about those Buffalo Bills?

[The_Real_TCIII]

Wolcs deer should show up any moment


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[mlammerhirt]

So, how about those Buffalo Bills?

Wtf.....that's a whole nother pain in my side!

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[johnplav]

These are all 50+ years old.  The 2 big ones get used all the time.  The small ones less often… but they look good on the wall! 

[The_Real_TCIII]

Runnings has a real nice selection of Lodge


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[BizCT]

So, how about those Buffalo Bills?

I’m old enough to remember when @Jeremy K told me they were better than the Chiefs this season


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[Fletch]

I dump some kosher salt in pan when still warm and use a couple paper towels to clean. No re seasoning needed

I will give that a try.
And sorry to hear. Life can sure kick you in the nuts at times but in the end things work out I truly believe. If there is anything I can do just PM me. We all brothers and sisters here.


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[The_Real_TCIII]

I’m old enough to remember when @Jeremy K told me they were better than the Chiefs this season


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Didnt we beat the bejesus out of them in Arrowhead?


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[crappyice]

Divorce Party location/plans?

Sounds like @turkeyfeathers needs a SENY GTG if chef lets us take our masks off!!!
Will Jeremy K come ?!? I promise chef will be there and I will bring Jerky’s jerky and White Castle!!!


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[Meatball]

I have purchased a few old lodges over the years from garage sales 5 to $7 bucks a piece. And I have the 12" deep dutch oven with legs for my outdoor cooking. They all perform great. The Kent Rollins cowboy cooking videos are great too!! Worth a view when your looking for something tasty to cook.  "Can't get full on fancy"

[wolc123]

9 hours ago, The_Real_TCIII said:

Wolcs deer should show up any moment


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[Daveboone]

Easy to overthink this. There are alot of good ones out there, we have and use daily both Lodge and Griswold. I do prefere the ground flat bottom for cleaning, and they are a bit more no stick. Be sure to get one with a cast iron lid at the same time. Check out flea markets/ antique shops. there are plenty out there.

[BizCT]

10 hours ago, The_Real_TCIII said:

Didnt we beat the bejesus out of them in Arrowhead?


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2 months ago we were a very different team. Same with Bills. I can't to pummel them in the playoffs again