bluecoupe Posted December 22, 2013 Share Posted December 22, 2013 Sorry if it's a repeat - first I've seen it. http://thelibertydigest.com/2013/12/20/watch-how-to-skin-a-deer-in-under-two-minutes/ Quote Link to comment Share on other sites More sharing options...
ATbuckhunter Posted December 22, 2013 Share Posted December 22, 2013 Someone is finding a finger in their food one day. Its impressive but he is practically butchering the leg meat. Quote Link to comment Share on other sites More sharing options...
nyantler Posted December 23, 2013 Share Posted December 23, 2013 I can do one in 2 minutes too.. just nothing left to eat when I'm done.. 1 Quote Link to comment Share on other sites More sharing options...
shawnhu Posted December 23, 2013 Share Posted December 23, 2013 Saw this video, and learned a few techniques from it. Haters will be haters. X-Calibur Lighting Systems http://Facebook.com/XCaliburLightingSystems Quote Link to comment Share on other sites More sharing options...
Paula Posted December 23, 2013 Share Posted December 23, 2013 shawn all that you do you must be getting that fast 1 Quote Link to comment Share on other sites More sharing options...
bluecoupe Posted December 23, 2013 Author Share Posted December 23, 2013 It had to be still fairly warm for the skin to "leave" that easily which is probably the main factor. At least that's my guess. 1 Quote Link to comment Share on other sites More sharing options...
pawle76 Posted December 23, 2013 Share Posted December 23, 2013 I've never seen it done that fast but one thing that I noticed from living in the south now a lot of hunters down here do not field dress their deer and do it when butchering. Obviously this is done immediately after killing the deer but it seems to be the way a lot of southern hunters do it. Quote Link to comment Share on other sites More sharing options...
bluecoupe Posted December 23, 2013 Author Share Posted December 23, 2013 Makes sense if you're close to the skinning/processing place but if you've got a long drag just to get to the car - not really feasible. I've actually seen guys skin 'em using a car - never done it myself though Quote Link to comment Share on other sites More sharing options...
landtracdeerhunter Posted December 23, 2013 Share Posted December 23, 2013 Not a hide for the taxidermist, LOL. Quote Link to comment Share on other sites More sharing options...
pawle76 Posted December 23, 2013 Share Posted December 23, 2013 Makes sense if you're close to the skinning/processing place but if you've got a long drag just to get to the car - not really feasible. I've actually seen guys skin 'em using a car - never done it myself though I know a guy who uses his atv similarly. Quote Link to comment Share on other sites More sharing options...
bluecoupe Posted December 23, 2013 Author Share Posted December 23, 2013 (edited) yep, atv's work if you own the land. Oh - you mean for skinning probably. Gotcha Edited December 23, 2013 by bluecoupe Quote Link to comment Share on other sites More sharing options...
jjb4900 Posted December 23, 2013 Share Posted December 23, 2013 It had to be still fairly warm for the skin to "leave" that easily which is probably the main factor. At least that's my guess. I agree, doubt that could be done with a deer that has 2" of fat under its hide that has hung overnight in 30 degree temperature. Quote Link to comment Share on other sites More sharing options...
GreeneHunter Posted December 23, 2013 Share Posted December 23, 2013 Whew ... That was quick ! Quote Link to comment Share on other sites More sharing options...
G-Man Posted December 23, 2013 Share Posted December 23, 2013 never timed myself but i can have whole deer skun, cut and ground ready for freezer in an hour. that what matters if you skin fast and butcher slow or have hair all over what good is it? Quote Link to comment Share on other sites More sharing options...
ants Posted December 23, 2013 Share Posted December 23, 2013 Skinning a warm deer, like that one appeared to be, is way faster than doing one that has been hanging, but still…that guy was pretty damn good. Quote Link to comment Share on other sites More sharing options...
WNYBuckHunter Posted December 23, 2013 Share Posted December 23, 2013 Quote Link to comment Share on other sites More sharing options...
UpstateNomad90 Posted December 23, 2013 Share Posted December 23, 2013 (edited) When trying this technique make sure you have a really thick rope or a chain (To pull the skin and to hold the deer), I learned the hard way and had my deer go flying to the back of the barn Edited December 23, 2013 by UpstateNomad90 Quote Link to comment Share on other sites More sharing options...
WNYBuckHunter Posted December 23, 2013 Share Posted December 23, 2013 Now that just sounds funny. Quote Link to comment Share on other sites More sharing options...
UpstateNomad90 Posted December 23, 2013 Share Posted December 23, 2013 It was funny but I was pissed at the time because I broke the rope I was using to tow it with and then the force from that rope breaking just made the whole thing fly backwards and slip from around its neck. At that time I was exhausted because it was only me there to start processing it ha Quote Link to comment Share on other sites More sharing options...
covert Posted December 23, 2013 Share Posted December 23, 2013 Heve seen it done with a boat winch bolted to the wall too. Quote Link to comment Share on other sites More sharing options...
dbHunterNY Posted January 20, 2014 Share Posted January 20, 2014 using that golf ball trick requires a hide still warm. if it starts to freeze you'll tear muscle tissue and ruin cuts of meat. Quote Link to comment Share on other sites More sharing options...
growalot Posted January 20, 2014 Share Posted January 20, 2014 I sell my hides...so I'd loose shell buying money...got 4-5 bucks a hide this year... Quote Link to comment Share on other sites More sharing options...
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