What's for dinner tonight?

[SmokeinTN]

Cod steamed on the grill with butter, olive oil, lemon and old Bay. Rice with garlic and herb. Cole slaw. Enhanced with a Chard.

 

[Jeremy K]

Grilled ham and cheese on rye ,sprinkle of garlic powder on each side . I should have put some onions on it .

[Robhuntandfish]

Venison steak with onions and peppers to put in a tortilla

[BizCT]

Shrimp tacos.




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[Bionic]

Oh wow, we too are having wraps.  Bbq chicken, lettuce, tomato, onion, sour cream, Frank's red hot, in sun dried tomato & basil wraps! Just put chicken in the oven actually.   Busy day, and starvinggggggg

Rob, and biz, great job, dinners both look tasty. 

Oh, and biz, the stuffed peppers your wife made, looked SO good, that i bought some peppers this afternoon, to make my own. 

Edited March 11, 2018 by Bionic

[Bionic]

55 minutes ago, Jeremy K said:

Grilled ham and cheese on rye ,sprinkle of garlic powder on each side . I should have put some onions on it .

That looks soooo good.  Simple but tasty, diced onions are great on grilled ham n swiss sammiches.

[Fletch]

Man you folks are stepping it up! Some good looking eats!

I got a full kitchen again!
This may be one of the top 5 soups to ever pass my lips. Damn good!

Ham and White Cheddar Beer Cheese Soup garnished with green onion and bacon. Sided with a pretzel bun and a Guinness.




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[Robhuntandfish]

Good way to reopen the kitchen.  Congrats.  That looks great Fletch

[Bionic]

Good god, I might be embarrassed at this point to post my dinner. Lol.

I might have to set up some props to distract.

[DirtTime]

So people posting about fried bologna and grilled cheese got me hungry again. So I made a grilled jalapeno bologna and sharp cheddar sammich, with some chili cheese Fritos on the side.


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[Jdubs]

40 minutes ago, Fletch said:

Man you folks are stepping it up! Some good looking eats!

I got a full kitchen again!
This may be one of the top 5 soups to ever pass my lips. Damn good!

Ham and White Cheddar Beer Cheese Soup garnished with green onion and bacon. Sided with a pretzel bun and a Guinness.




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Strong move with the new kitchen!  Pretzel bun nails it.  

[Bionic]

15 minutes ago, Jdubs said:

Strong move with the new kitchen!  Pretzel bun nails it.  

Agreed, pretzel bun makes it high folutin(spelling?) Lol

[Bionic]

"Bbq" chicken for wraps

[Fletch]

So people posting about fried bologna and grilled cheese got me hungry again. So I made a grilled jalapeno bologna and sharp cheddar sammich, with some chili cheese Fritos on the side.


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Not lying but I love fried bologna Sammie’s! Jalapeño just takes it up a notch!


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[Bionic]

Be easy on me lol

Added cheddar jack after pic. Dont flame me all you fancy eaters haha

[turkeyfeathers]

Buffalo is known for its chicken wings. Apparently Toronto for parakeet wings ?! Good but tiny


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[BizCT]

Buffalo is known for its chicken wings. Apparently Toronto for parakeet wings ?! Good but tiny


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5 cent wings?


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[BizCT]

"Bbq" chicken for wraps

Gin
Tonic
And Chronic
It’s Bionic!


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[WNYBuckHunter]

9 hours ago, turkeyfeathers said:

Buffalo is known for its chicken wings. Apparently Toronto for parakeet wings ?! Good but tiny


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Reminds me of a poker night one of my buddies had. He bought a few big bags of wings and was making them in his deep fryer while we played poker. He started taking them out and they were tiny like that. I asked him how long it took to round up enough pigeons for that many wings. It stuck, we still bust on him about his pigeon wings 13 years later lol

[Robhuntandfish]

9 hours ago, turkeyfeathers said:

Buffalo is known for its chicken wings. Apparently Toronto for parakeet wings ?! Good but tiny


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There is a little pub/ movie bar here in town. Went there one time and it was like 15 for 40 wings or something like that.  So I was of course ....wow what a deal let's get that......yeah little baby wings.   If they deep fried them a little more could've ate them like smelt. 

[Bionic]

Biz made me make stuffed peppers, his pic of the stuffed peppers his wife made, looked GREAT.   I just winged it, and made my own version, first time making these, the filling is delicious.  Looking forward to it.

I used ground beef, loose fresh pork sausage, a dry rub in the meat as it browned.  I used white, and brown rice, diced tomatoes, chopped onion, and miced garlic.   Jar sauce was NOT used.  Sprinkled a pincg of mozzarella on top.

This is what this thread is all about to me.  Getting ideas from others, and having fun with it.  Thanks biz, and to your wife.

Edited March 11, 2018 by Bionic

[Steuben Jerry]

Venny Wellington. Gets positive reviews!

[helmut in the bush]

17 minutes ago, Steuben Jerry said:

Venny Wellington. Gets positive reviews!

Looks nice

[Robhuntandfish]

The last of the perch and walleye in the freezer.  Need spring soon. Breaded with house of autrys fish breader and tonys Creole seasoning.   

[Bionic]

Lunchy snack.