turkeyfeathers Posted February 11, 2018 Share Posted February 11, 2018 5 minutes ago, Bionic said: You watching QVC? Lol No, coworker just mentioned it and I've never heard of them before 1 Quote Link to comment Share on other sites More sharing options...
Dom Posted February 11, 2018 Share Posted February 11, 2018 44 minutes ago, turkeyfeathers said: Anybody have any air fryer experience ? Looks pretty slick and can cook anything and everything with it I can tell you this Hotdogs taste like they come off a grill also fries/french cook up nice and crisp. Quote Link to comment Share on other sites More sharing options...
Bionic Posted February 11, 2018 Share Posted February 11, 2018 I just peaked around on Amazon at air fryers, and they look interesting for sure. Quote Link to comment Share on other sites More sharing options...
SmokeinTN Posted February 11, 2018 Share Posted February 11, 2018 Meat Loaf with Tuscan scalloped taters,green beans with a salad crumbly blue cheese and Italian dressing. Washed down with a Cabernet Sauvignon. 3 Quote Link to comment Share on other sites More sharing options...
Bionic Posted February 11, 2018 Share Posted February 11, 2018 It was so good, I made another lol 4 1 Quote Link to comment Share on other sites More sharing options...
MPHunter Posted February 11, 2018 Share Posted February 11, 2018 Taco Sunday. From scratch enchiladas and tacos. A little sloppy on the presentation but they tasted great!Sent from my SM-G930V using Tapatalk 4 Quote Link to comment Share on other sites More sharing options...
Jdubs Posted February 11, 2018 Share Posted February 11, 2018 Bacon venison burger with smoked maple cheddar cheese and sauteed red onion. Debating whether or not to grill a second one. 6 Quote Link to comment Share on other sites More sharing options...
Fletch Posted February 11, 2018 Share Posted February 11, 2018 Bullhead and perch fish tacos with sliced cabbage homemade pico de gallo and sweet chili powder sour cream sauce. Along garden salad.That needed a pic!!Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
Fletch Posted February 11, 2018 Share Posted February 11, 2018 The Cookery in Dobbs Ferry.Octopus Rigatoni with Bone MarrowCrusted BranzinoSent from my iPhone using Tapatalk How was the octopus cooked??I love that stuff. Went to Greece and fell in love with it grilled. I have never been able to duplicate!Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
Bionic Posted February 11, 2018 Share Posted February 11, 2018 17 minutes ago, Jdubs said: Bacon venison burger with smoked maple cheddar cheese and sauteed red onion. Debating whether or not to grill a second one. The only debate should be about why you did not grill a second, along with the FIRST one. 1 Quote Link to comment Share on other sites More sharing options...
Fletch Posted February 11, 2018 Share Posted February 11, 2018 I am on 3 weeks without a kitchen it’s killing me lol. Might be another month for the granite omfg!Grilled venison tenderloin, steamed spinach with butter and red wine vinegar, beer braised mushrooms and premade Mac n cheeseSent from my iPhone using Tapatalk 10 Quote Link to comment Share on other sites More sharing options...
Bionic Posted February 11, 2018 Share Posted February 11, 2018 3 minutes ago, Fletch said: I am on 3 weeks without a kitchen it’s killing me lol. Might be another month for the granite omfg! Grilled venison tenderloin, steamed spinach with butter and red wine vinegar, beer braised mushrooms and premade Mac n cheese Sent from my iPhone using Tapatalk Lol, i know that feeling, washing dishes in the bathroom haha Quote Link to comment Share on other sites More sharing options...
Jdubs Posted February 12, 2018 Share Posted February 12, 2018 14 minutes ago, Bionic said: The only debate should be about why you did not grill a second, along with the FIRST one. I've got nothin to dispute that. 1 Quote Link to comment Share on other sites More sharing options...
Chef Posted February 12, 2018 Share Posted February 12, 2018 We bought the Anova for Mrs TF for Mother’s Day. She never uses it but always reaps the benefits of me using it. 800 watt. Think it was $120 on Amazon Still need to do venison steaks with it. Did corn , wings , poached eggs , salmon. Next up is a top round for roast beef. Co worker did one and I sampled it. Best roast beef I’ve ever had. I’ll take to work and have the restaurant slice it thin when I do. Set the temp at 130, you will have mid rare pot roast it’s awesome Sent from my iPhone using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
Bionic Posted February 12, 2018 Share Posted February 12, 2018 3 minutes ago, Jdubs said: I've got nothin to dispute that. At work they say, its because they are watching their girly figure lol 1 Quote Link to comment Share on other sites More sharing options...
REDNECK4LIFE32 Posted February 12, 2018 Share Posted February 12, 2018 35 minutes ago, Fletch said: That needed a pic!! Sent from my iPhone using Tapatalk I know I'm a young man in an old soul no cell phone but next time ill have my wife get the camera and snap on. Let me tell ya they were great. Waiting for spring to hit the ponds for bullhead again. Ive been perch fishing but not catching enough so I still have to buy it lol. Sorry for no pic well get on it next time. 1 Quote Link to comment Share on other sites More sharing options...
Jeremy K Posted February 12, 2018 Share Posted February 12, 2018 3 hours ago, turkeyfeathers said: Anybody have any air fryer experience ? Looks pretty slick and can cook anything and everything with it Not me personally but 2 guys at work have them and always say how much they like them. Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted February 12, 2018 Share Posted February 12, 2018 Venison chili. Yum Sent from my iPhone using Tapatalk 8 Quote Link to comment Share on other sites More sharing options...
BigVal Posted February 12, 2018 Share Posted February 12, 2018 On 2/7/2018 at 12:54 PM, Biz-R-OWorld said: Come on! Where’s my pic? Sent from my iPhone using Tapatalk I missed an inappropriate pic that got taken down? Wtf 1 Quote Link to comment Share on other sites More sharing options...
BizCT Posted February 12, 2018 Share Posted February 12, 2018 Spacarelli’s in Millwood. Chicken Francese Sent from my iPhone using Tapatalk 4 Quote Link to comment Share on other sites More sharing options...
BizCT Posted February 12, 2018 Share Posted February 12, 2018 How was the octopus cooked??I love that stuff. Went to Greece and fell in love with it grilled. I have never been able to duplicate!Sent from my iPhone using TapatalkFried I think? Really goodSent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
Fletch Posted February 12, 2018 Share Posted February 12, 2018 14 hours ago, Bionic said: Lol, i know that feeling, washing dishes in the bathroom haha I was for a couple days now upgraded to the new laundry room sink lol! I really could have thought this through better and had like 50 meals made lol. 1 Quote Link to comment Share on other sites More sharing options...
Robhuntandfish Posted February 12, 2018 Share Posted February 12, 2018 Pork chops stuffed with cranberry bread stuffing and glazed with Apple butter. 8 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted February 13, 2018 Share Posted February 13, 2018 Venison tacos other day , venison chili yesterday. Today was venison tenderloin thanks again to daughter. Chilied onions , chicken broth , vinegar , olive oil , cilantro, onions , garlic , red bell pepper , salt , pepper , oregano and red bell pepper flakes as topping. Potato wedges with white cheddar popcorn sprinkle. ( disclaimer: I shot the potatoes ) Sent from my iPhone using Tapatalk 4 Quote Link to comment Share on other sites More sharing options...
goosifer Posted February 13, 2018 Share Posted February 13, 2018 On 2/11/2018 at 6:56 PM, Fletch said: I am on 3 weeks without a kitchen it’s killing me lol. Might be another month for the granite omfg! Grilled venison tenderloin, steamed spinach with butter and red wine vinegar, beer braised mushrooms and premade Mac n cheese Sent from my iPhone using Tapatalk can you put in a temp countertop? a length or two of 8" prefab laminate countertops? setting up the sink would be a pain, but the cost might not be that bad in the scheme of things. Quote Link to comment Share on other sites More sharing options...
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