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Interesting Fact

moog5050

By moog5050,
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moog5050 Mentor

moog5050

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If you leave precut melon from wegmans in it’s plastic container for about 2.5 weeks in the fridge, it turns to about 150 proof.   I was a bit too adventurous today in tasting the stuff in the back. Yowzers.   Now I see how they make prison wine.   Just let fruit sit!   Time to clean out fridge.  

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Nomad Grand Master

Nomad

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Doesn’t work with frozen asparagus though . 


I was going to make “ my “ pasta dish the other night, but we lacked fresh asparagus, well the Mrs said there’s  a bag in the freezer , not wanted to go to the store for fresh I pulled it out .

It was all dried up,  and when I tasted it impossible to chew , best by date ? 2009 ........

 

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Nomad Grand Master

Nomad

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And she still thought  I should give it a go , I fight an uphill battle here . Awhile back Romain lettuce was recalled for E. coli , she would not ,let me throw out ours as we already had some and didn’t die I guess .

This is what I get for marring a farm girl who had no heat upstairs in her house and you couldn’t take a shower because the cows got the water first .

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moog5050 Mentor

moog5050

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33 minutes ago, Nomad said:

And she still thought  I should give it a go , I fight an uphill battle here . Awhile back Romain lettuce was recalled for E. coli , she would not ,let me throw out ours as we already had some and didn’t die I guess .

This is what I get for marring a farm girl who had no heat upstairs in her house and you couldn’t take a shower because the cows got the water first .

On the other hand, you got access to some solid hunting land.  

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ncountry Mentor

ncountry

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32 minutes ago, Nomad said:

 

This is what I get for marring a farm girl who had no heat upstairs in her house and you couldn’t take a shower because the cows got the water first .

Ha.ha. Heat upstairs? That IS luxurious. Dont tell my wife that most others have this luxury...lol

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Pygmy Experienced

Pygmy

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26 minutes ago, ncountry said:

Ha.ha. Heat upstairs? That IS luxurious. Dont tell my wife that most others have this luxury...lol

I agree....I didn't have it growing up, and never did either of my wives....In fact I STILL don't have it....

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Water Rat Mentor

Water Rat

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5 hours ago, moog5050 said:

If you leave precut melon from wegmans in it’s plastic container for about 2.5 weeks in the fridge, it turns to about 150 proof.   I was a bit too adventurous today in tasting the stuff in the back. Yowzers.   Now I see how they make prison wine.   Just let fruit sit!   Time to clean out fridge.  

Years ago when I worked at Sing Sing , we caught some inmates making “hootch”.They were using pigeon droppings for the yeast to make it into alcohol. Fun times. Lol

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The_Real_TCIII Grand Master

The_Real_TCIII

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And she still thought  I should give it a go , I fight an uphill battle here . Awhile back Romain lettuce was recalled for E. coli , she would not ,let me throw out ours as we already had some and didn’t die I guess .
This is what I get for marring a farm girl who had no heat upstairs in her house and you couldn’t take a shower because the cows got the water first .

My wife is the exact opposite. If I take the milk out just long enough to pour some she doesn't trust it


Sent from my iPhone using Tapatalk Pro
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Water Rat Mentor

Water Rat

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1 hour ago, Jeremy K said:

The secret ingredient in prison booze is to let it sit in the toilet. Perhaps BM7600 will be around to confirm , i bet he's seen his share of contraband .

No.....that’s the first place the Officers would look. If it’s found in your cell , you own it. They usually like to hide it in “common areas”.... i.e. slop sinks , showers , gym , flats etc... When it’s found you can’t pin it on anyone... unless you have a jailhouse snitch. Lol

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Moho81 Mentor

Moho81

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16 hours ago, moog5050 said:

If you leave precut melon from wegmans in it’s plastic container for about 2.5 weeks in the fridge, it turns to about 150 proof.   I was a bit too adventurous today in tasting the stuff in the back. Yowzers.   Now I see how they make prison wine.   Just let fruit sit!   Time to clean out fridge.  

That new Raptor really cut into your Booze fund huh? 

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Nomad Grand Master

Nomad

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16 minutes ago, moog5050 said:

Fully offset by the new survival lint business. 

Actually frosted Pop Tarts burn really well too . I had i nice fire going in our toaster oven years ago . I’ve read they now carry a fire hazard warning label .

They’re  also one of the top items bought ahead of approaching hurricanes , so much so Wal Mart ships them from other stores to stores in the hurricane zone .

Fun food fact day ! 
 

https://www.southernliving.com/news/walmart-strawberry-pop-tarts-hurricane

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mowin Veteran

mowin

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On 2/2/2021 at 3:20 PM, moog5050 said:

If you leave precut melon from wegmans in it’s plastic container for about 2.5 weeks in the fridge, it turns to about 150 proof.   I was a bit too adventurous today in tasting the stuff in the back. Yowzers.   Now I see how they make prison wine.   Just let fruit sit!   Time to clean out fridge.  

Last summer I tossed some old watermelon to the chickens.  They were walking sideways and like most drunk ladies, were quite loud. 

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