The_Real_TCIII Posted January 25, 2018 Share Posted January 25, 2018 I made meatballs in the IntstantPot, I'm starting to really like this thing 1 Quote Link to comment Share on other sites More sharing options...
Dom Posted January 25, 2018 Share Posted January 25, 2018 3 minutes ago, The_Real_TCIII said: I made meatballs in the IntstantPot, I'm starting to really like this thing I used to like cooking in my old slow cooker but this pot has so many uses. 1 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted January 25, 2018 Share Posted January 25, 2018 Samanatha requested Hawaiian venison kabobs with her deer. Soy , ginger , garlic , lemon juice marinade and pineapple. For her and the Mrs. I’m heading to the Goat with a few. great friends , forum friends. Thank you guys , I need this Sent from my iPhone using Tapatalk 12 Quote Link to comment Share on other sites More sharing options...
Dom Posted January 26, 2018 Share Posted January 26, 2018 Grilled Venison bak straps and roasted potatos with rosemary and garlic.ROADKILL DEER! 4 Quote Link to comment Share on other sites More sharing options...
diplomat019 Posted January 26, 2018 Share Posted January 26, 2018 I made coconut curry venison the other night. Damn it was good. No pics tho 1 Quote Link to comment Share on other sites More sharing options...
corydd7 Posted January 26, 2018 Share Posted January 26, 2018 (edited) Pork belly hash with a perfect egg on top. Wildfire Grill Montgomery NY Edited January 26, 2018 by corydd7 Added info 8 Quote Link to comment Share on other sites More sharing options...
Bionic Posted January 26, 2018 Share Posted January 26, 2018 I'm not sure what to make for dinner, but It's on my mind already before lunch Quote Link to comment Share on other sites More sharing options...
bushnell Posted January 26, 2018 Share Posted January 26, 2018 I was thinking about tonight's supper since last night......still have no idea 1 Quote Link to comment Share on other sites More sharing options...
Jeremy K Posted January 26, 2018 Share Posted January 26, 2018 Momma went away for the weekend , i was thinking about getting a fish fry from the elks lodge for Archer and I. 4 Quote Link to comment Share on other sites More sharing options...
Robhuntandfish Posted January 26, 2018 Share Posted January 26, 2018 gonna have venison burgers smothered in onions, peppers and mushrooms ! been a long week - so also prob a couple of beers. And I'm out of Bourbon.......this is wrong. Its on the grocery list though. 3 Quote Link to comment Share on other sites More sharing options...
BigVal Posted January 26, 2018 Share Posted January 26, 2018 First smoking attempt, pork loin. 3 Quote Link to comment Share on other sites More sharing options...
The_Real_TCIII Posted January 26, 2018 Share Posted January 26, 2018 4 minutes ago, BigVal said: First smoking attempt, pork loin. my first smoking attempt was Lucky Strikes, it did not end well 6 Quote Link to comment Share on other sites More sharing options...
BizCT Posted January 26, 2018 Share Posted January 26, 2018 my first smoking attempt was Lucky Strikes, it did not end wellMine was crack in 1999, and I haven’t stopped since. Sent from my iPhone using Tapatalk 4 Quote Link to comment Share on other sites More sharing options...
goosifer Posted January 26, 2018 Share Posted January 26, 2018 broiled duck with teriyaki sauce along with potato pierogies 14 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted January 26, 2018 Share Posted January 26, 2018 20 minutes ago, goosifer said: broiled duck with teriyaki sauce along with potato pierogies Did you thwack the duck yourself ? 1 Quote Link to comment Share on other sites More sharing options...
sodfather Posted January 27, 2018 Share Posted January 27, 2018 Venison Burger 8 Quote Link to comment Share on other sites More sharing options...
goosifer Posted January 27, 2018 Share Posted January 27, 2018 1 hour ago, turkeyfeathers said: Did you thwack the duck yourself ? Yes, in the aisle of Restaurant Depot. They come precooked and presplit. Just need to heat them up till the skin is crispy and then put on a sauce for flavor. 1 Quote Link to comment Share on other sites More sharing options...
WNYBuckHunter Posted January 27, 2018 Share Posted January 27, 2018 Bacon Poutine 6 Quote Link to comment Share on other sites More sharing options...
turkeyfeathers Posted January 27, 2018 Share Posted January 27, 2018 6 minutes ago, WNYBuckHunter said: Bacon Poutine Sadly they’re are so many that don’t know what poutine is and are missing out. Sorta like liver and onions Quote Link to comment Share on other sites More sharing options...
Jdubs Posted January 27, 2018 Share Posted January 27, 2018 56 minutes ago, WNYBuckHunter said: Bacon Poutine I'm shocked it lasted long enough for a pic! 1 Quote Link to comment Share on other sites More sharing options...
BizCT Posted January 27, 2018 Share Posted January 27, 2018 Bacon PoutineDamn, that’s looks goodSent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
WNYBuckHunter Posted January 27, 2018 Share Posted January 27, 2018 2 hours ago, turkeyfeathers said: Sadly they’re are so many that don’t know what poutine is and are missing out. Sorta like liver and onions Yeah, it’s sad that people don’t know what it is. It’s Canadian for heaven on a plate. It’s nothing like liver and onions lol 3 Quote Link to comment Share on other sites More sharing options...
Dom Posted January 27, 2018 Share Posted January 27, 2018 8 hours ago, WNYBuckHunter said: Yeah, it’s sad that people don’t know what it is. It’s Canadian for heaven on a plate. It’s nothing like liver and onions lol The wife and I eat them all the time mostly for a side dish or snack.Down here we call them camp/disco fries always need extra gravy for dipping. Quote Link to comment Share on other sites More sharing options...
Pygmy Posted January 27, 2018 Share Posted January 27, 2018 8 hours ago, WNYBuckHunter said: Yeah, it’s sad that people don’t know what it is. It’s Canadian for heaven on a plate. It’s nothing like liver and onions lol I LOVE it....Wait a minute....I thought you said poontang.....Never had poutine, despite spending considerable time north of the border.. 3 1 1 Quote Link to comment Share on other sites More sharing options...
Robhuntandfish Posted January 27, 2018 Share Posted January 27, 2018 Apple oatmeal pancakes and little smokies 1 Quote Link to comment Share on other sites More sharing options...
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